Strafud In Collegno

Excellent experience. Quality food. Friendly and competent staff. We ate truly delicious cuoppo and pizza. I have already re-booked for next week to try the XXL cutting board! Ideal for any occasion! Highly recommended.

Rich platters of original cocktails, good pizza made if you want with different flours

Exceptional quality food, friendly staff, highly recommended ❤️

Excellent quality and taste, here we can say delicious! Well done

Never a disappointment!!! With you the success of the evening is guaranteed!!!

Truly a great discovery! I left the place super full and very satisfied. The 4x4 cutting board alone is worth the visit, the first courses are also excellent and the aubergine parmigiana is superb... absolutely worth trying!

Place with typical southern cuisine. It has an external dehor and an internal room. They often have themed evenings. I went for the first time on Saturday evening in the company of family. The staff is friendly, nice and very fast. The food was good. We took mixed appetizers, such as pianelle, montanarine and cuoppo with various fried foods (I forgot to take photos, I was hungry). We continued with pizzas, carbonara and mussels. Closing the dinner with various desserts, I had the cannoli and they were delicious, freshly filled, accompanied by coffee and limoncelli.

SATISFIED We got takeaway and it's the first time so I can't fully judge the ENVIRONMENT. I can say that they have an open kitchen (which allows you to see the cleanliness) and a small outdoor space. I would say the SERVICE was a quick booking via the website with prompt confirmation at the indicated time (we had booked at 6.45pm and they were ready at 6.43pm) As for the food we took 3 pizzas: 1st Purpetta, 1st Regina Vovó and 1st Paesana (Total €25) I can say that from the APPEARANCE of all 3 pizzas they are the same as the photos on the site, you can see the care and attention. The INGREDIENTS seem to be of good quality although I am not sure of the origin or the quality level. COOKING good. As for the DOUGH, however, it tasted good but we were not very satisfied because it was a little chewy with some difficulty in chewing. Overall I have to say that we are satisfied and will probably come back to try the rest of the menu.

Scoperto per puro caso, dato che io e il mio ragazzo cercavamo una pizzeria che fosse aperta la domenica, ad ora di pranzo...beh, un "piccolo" gioiellino. Il mio unico consiglio è quello di prenotare, ma per il resto c'è un sacco di parcheggio gratuito all'esterno. Parlando di cibo l'abbiamo trovato davvero di qualità, e non si limitano solo alla Pizza! Ce n'è davvero per tutti i gusti! Inoltre il personale è molto gentile e disponibile, ti sanno mettere a proprio agio. Non c'è dubbio che ci ritorneremo, magari portando i nostri amici :)

Ottima pizza, condimento ricco su pasta perfetta; birre artigianali locali ben associate ai vari piatti;personale giovane, simpatico ed efficiente e dolci da urlo. Cosa volere di più?