Strada Facendo In Modena

9,2

Basado en 147 opiniones encontradas en 5 webs


tend

1
Di 922
in Modena
1
Di 23
di cucina Mediterranea in Modena

I clienti commentano i loro piatti di...

pesce parmigiano crema carne dolci gelato granchio risotto caffe pasta signora foie

Gestione recensioni

I've been coming to this restaurant for many years and can say without hesitation that it's my favorite restaurant in Modena. A welcoming atmosphere, excellent cuisine, and impeccable service. Rita is a great sommelier and always knows how to recommend the right wine; Emilio, with his delicacies, always manages to spoil us. The wine cellar is truly top-notch. Highly recommended.
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04 Gennaio 2026
10,0
Very nice, well-kept, clean restaurant, professional and attentive service, excellent food!! Compliments
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03 Gennaio 2026
10,0
An experience that exceeded expectations. I will definitely return and recommend it to anyone seeking authentic quality and high-level service.
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02 Gennaio 2026
8,0
A highly interesting restaurant in a charming location converted from an old mill, where the cuisine combines Emilian tradition and modern creativity with thoughtful dishes and quality ingredients. Chef Emilio Barbieri offers recipes that showcase the history and aromas of the region, with both à la carte options and varied tastings that may vary over time.
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22 Dicembre 2025
8,0
High-end restaurant. Excellent service. Excellent food. Recommended.
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20 Dicembre 2025
10,0
Well-kept place, good menu. Wait times a bit long. The truffle on the tagliatelle (good even just with butter) did not arrive.
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07 Dicembre 2025
8,0
A refined and elegant venue offering a formal yet welcoming atmosphere, discreet and meticulously maintained. The ingredients and culinary offerings are of the highest quality. The service is impeccable and attentive, and the attention to detail is also commendable, pampering guests with appetizers and small gifts from the kitchen. If you're celebrating an anniversary or enjoying a special evening, this is definitely the place to be.
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02 Dicembre 2025
10,0
A refined and intimate atmosphere makes this a place to enjoy superb, carefully crafted cuisine. The chef comes to your table and takes your order, explaining and offering details about the dishes he's preparing. Impeccable service and a refined, elegant atmosphere are the hallmarks of this restaurant. The limited number of tables is appreciated, allowing for a pleasant and intimate convivial experience. Congratulations, I'll be back soon.
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24 Novembre 2025
10,0
The high-level restaurant on the outskirts of Modena. The cuisine is well thought out and carefully executed, with clear attention to detail. The wine list is extensive, and the stylish wine room is a nice highlight. The restaurant is located close to the highway exit, making it easy to stop by. An excellent place for a relaxed dinner or a break during a trip.
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19 Novembre 2025
10,0
Fantastic...outstanding food and impeccable service. A must-try.
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09 Novembre 2025
10,0

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Ristorante Zelmira

12/01/2026: I'd like to share my recent experience at Zelmira, which, as always, proves to be a top-notch restaurant, where the quality of the cuisine is consistently high. I had the pleasure of enjoying an excellent lasagna, with an authentic flavor and attention to detail, as well as the sformattino, which was truly delicious. Each course reflected great attention to the ingredients and preparation. A special thanks goes to Grazia, always kind, attentive, and capable of making guests feel at home, significantly contributing to the pleasant experience. Otherwise, everything was impeccable. A restaurant I continue to recommend with pleasure.
12/01/2026: My partner and I ate yesterday after a long break, and unfortunately, the quality of the food has deteriorated. The appetizer was quite good, but the octopus 🐙 was cooked in so much oil that we both felt terrible that night. The nausea hasn't gone away yet. It was too heavy and you could really smell the fried food. I'm sorry, but in a restaurant that's not as cheap as this one, they should pay more attention to the quality of the food.

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