STELLA GEMELLA In Roma

Super delicious pizza and tiramisu 😋 authentic italian place with a lovely local vibe 🇮🇹

I go there every now and then, always excellent food and service

Sufficient restaurant menu with dishes that are not exciting, too greasy and salty. We will try the pizza soon.

Good food and excellent pizzas. Excellence is service!

Excellent dinner. I recommend both meat and pizza. The service is quick and the staff very kind. The owners are wonderful. I recommend it.

Unlucky evening? Strangely long wait and courses all arriving at the same time even if with apologies from the staff. +++ Low Roman pizza always good and not expensive —- fried: both pumpkin and vegetable were immersed in oil which covered every flavour. To be reviewed

Istituzione del quartiere Somalia. Pizza buonissima, sia nella versione romana che napoletana. Menzione speciale per i supplì, da provare! Bene anche la cucina (buona la carbonara, buona la carne) Servizio sempre veloce, anche quando c’è folla, anche merito di camerieri esperti e sempre simpatici e disponibili! Prezzi nella media della zona.

I had dinner there last month after a long time (before I was almost a regular). I don't think I will go back because it has gotten worse than I remember it. It felt like being at a free public canteen due to the way the tables were arranged to allow as many people as possible to enter at the same time (an evil that is increasingly spreading). It is certainly not up to a customer to investigate the reasons, there may be some but the result is miserable. As a plus point, however, there is the fact that I didn't get asked for that "poor thing" about the shift I wanted to participate in (borrowed from Caritas, I imagine) that has been heard around "recently" (post Covid) and this This is the reason for the 3 stars instead of 2. Cordially

We chose this place to go and eat a pizza at home, the appetizers were good, courgette flowers and Ascoli olives. The possibility of choosing between high dough and low dough for the pizzas was very welcome, we took the high dough which turned out to be very good and digestible (which is not to be taken for granted). The desserts were also good, worthy of note were the strudel and the ricotta and sour cherry tart, the apple parcel was a little saggy probably due to heating with the microwave but this too was good. The service is fast but a little distracted and the sight of the 3 or 4 owners standing and supervising the service in the room is not very pleasant, but they are kindly ready to remedy any small mix-ups. The place is quite nice but when it gets full it becomes difficult to talk to your fellow diners due to other people's voices.