Stefy’s Bar In Bassano del grappa

15/03/2026: Welcoming and very clean atmosphere, well-set table, €4 cover charge (!), personally I'm a traditionalist and don't appreciate the QR code menu and wine list, but upon request they also provide a paper copy. We ordered "His Majesty," the main course of cod with fresh polenta, but it didn't impress anyone; it was a mediocre dish with stringy fish. The wine arrived halfway through. Prices are in line with the fraternity restaurants but far from traditional.

03/03/2026: I came to this place specifically to try the cod selection, as it's highly recommended. We tried Guerini's "Viaggio" (a specialty of cod), the "Coppia di Baccalà" (a combination of cod and fried cod), the "Roost" (fried cod), and the "Mediterranean" octopus. The "Baccalà alla Vicentina" (Vicenza-style cod) was very good, and the "Caccalà mantecato" (creamed cod) was good but not exceptional. The "Caccalà in umido" (stewed cod), on the other hand, wasn't quite to my taste. The fried cod was good, crispy, and plentiful. The staff was professional and helpful, yet discreet, and the place was very well-kept and elegant. It's a bit more expensive, but the place is definitely worth it.