steak house In Catania

Excellent steaks ... really outstanding... service could be more attentive... had to go in searching for people twice ... however the were extremely friendly so no worries 👍

Everything is fine: the place is clean and the food is good. In my opinion the price-performance ratio is 4 stars

Excellent meat, side dish no less. Welcoming, kind and joking staff. Before ordering the meat they took us to see every single cut up close. Very good wine and more than fair value for money. I will definitely come back.

The meat (entrecote) was very good, as was the baked potato with quark. My son ordered a hamburger. There was just the patty with a slice of cheese on it, no bun, which took some getting used to. You should have known beforehand that this is how it is served in Sicily. The terrace is on the street so there is a bit of bad air.

Extremely friendly staff and great steak

Rino what can I say...a great avant-garde from Angelo 💪💪

Nice place and very good food. The meat is amazing. The service is perfect in everything.

Steak House da Rino, Catania: a lunch with ups and downs I had the pleasure of having lunch at the Steak House da Rino in Catania, a place that boasts a certain fame for its meat speciality. Expectations, fueled by the positive reviews and the slightly above average price, were quite high. What went well: Quality of the meat: The meat was undoubtedly good, tender and tasty. The cooking was done to perfection. Atmosphere: The atmosphere of the restaurant is pleasant, with rustic furnishings that are well suited to the type of cuisine. What can be improved: Value for money: Unfortunately, the quality/price ratio did not fully convince me. Considering the cost of the dishes, I expected a more complete gastronomic experience. Sides: The side dishes, while good, were a bit limited in options and quantities. Service: Service was friendly, but a little slow at busy times. Bottom line: The Steak House da Rino is a good restaurant, but it failed to fully meet my expectations. The quality of the meat is undoubtedly a strong point, but the price and some aspects of the service leave something to be desired. If you are looking for a quality steak in Catania, it may be an option to consider, but keep in mind that the cost may not be justified by the overall experience. Tips for improvement: Increase the variety of side dishes: Offer a greater number of options and quantities, perhaps with seasonal side dishes. Review prices: Consider repositioning prices to offer a more balanced quality/price ratio. Improve service efficiency: Pay more attention to waiting times, especially at peak times.

Estábamos buscando un asador adecuado y encontramos este en Trip Advisor, con una reseña fabulosa que se publicó recientemente. También estaba a un paseo razonablemente corto de la Piazza di Duomo. . . Reservamos a través de The Fork y encontramos un bono de 20% de descuento. . . . Cuando llegamos, como prometimos, nos atendieron profesionalmente, y el frente de la casa caballero es de primera clase! Todo se explicó muy bien (hemos pedido filetes florentinos antes, así que conoced el taladro) y esperamos a que se presentara nuestro filete, al estilo Chuleton. Esta hermosa pieza de carne de res estaba perfectamente cocinada y servida en una placa muy caliente. Chef solo cocina medianamente trasera y si quieres que se cocine más bien, gira las rodajas cortadas hacia un lado y seguirán cocinándose. Los filetes se sirven con una patata al horno rellena de salsa de ajo. ¡Incluso el cuchillo de carne era perfecto! Disfrutamos de un filete fabuloso, que era tan grande que no podíamos comer ninguno de los deliciosos lados de aspecto servido con él, bruschetta y pequeña ensalada. Sabíamos que sería una gran porción, así que evitamos los aperitivos y el postre, todo lo cual parecía realmente prometedor. El restaurante tiene diferentes carnes de varios lugares, incluyendo carne de res irlandesa! Si lo que quieres es un buen filete, ¡este es el lugar!

Este lugar nos tomó por sorpresa a mi esposa y a mí. Estaba a la vuelta de la esquina de nuestro ser y estar, y estábamos ansiosos de carne después de muchas comidas decepcionantes en la zona. Desde que entramos por la puerta hasta que nos fuimos, nos sorprendió mucho la calidad general de la comida, el servicio y el ambiente. De hecho, de todos los restaurantes a los que fuimos en Catania, esta fue nuestra experiencia favorita por los pequeños detalles y la atención a la calidad. Para añadir a nuestra fantástica experiencia el propietario preguntó cómo nos gustó nuestra comida e incluso se tomó una foto con nosotros. Fue una velada increíble que nunca olvidaremos. Recomiendo encarecidamente este restaurante!