Squid Ristorante In Parma

14/09/2025: Delicious dinner with excellent quality ingredients. Pasquale is a welcoming and very friendly host. Maria, the head waiter, is impeccable and professional. Kudos to the team as well.

09/09/2025: A wonderful experience. We hadn't booked. When we arrived, the owner told us they were closed but that if we'd complied, he'd feed us. We ate and drank very well. After other guests left, the owner kept us company, telling us the story of the place he was renovating. The excellent chef improvised a delicious lunch featuring porcini mushrooms. He also kept us company until 6:00 PM. The desserts were also worth it. We finally booked. The sleeping area is still being finished, but it's clean and very tastefully furnished, and the exposed wooden beams are a real sight. The place is surrounded by greenery and also has a beautiful, large park area (a few more tables in the garden would be nice). What can I say? It's worth a trip. I'll definitely be back, even if it's 900 km from home. Congratulations to all the staff. This is how catering should be. Make me feel at home and not like a paying guest. Believe in this project and bring the ideas you've shared with me. term 👏👏👏👏👏