Spaghetteria by Night In Olbia

Perfect meal Perfect service Magnificent setting

Vito great person Explains the dishes really well and is very, very friendly. I really recommend

Very nice restaurant. The staff takes great care, especially Vito, exceptional! I highly recommend !

Intrigued by the good reviews, we wanted to try this restaurant which had a good menu especially with seafood dishes. The restaurant is well looked after, air conditioned, with well set tables, with an elegant and tasteful mise en place The service was impeccable with waiters always present but not intrusive, with good measures that made the difference. The menu is interesting, not too broad but complete, which allows you to have a good selection of inviting dishes. We ordered an appetizer, squid salad with fennel, strawberries and pistachio, a very interesting dish especially in these days of strong heat, but which presented some small defects, especially the very present and heavy dressing, which totally covered the flavor of the squid quite fresh. Subsequently we wanted to try the orecchiette with mussels, saffron, cherry tomatoes and bottarga, nice and quite good but decidedly salty, probably the bottarga (not specified which fish) greatly accentuated the flavor of the dish. Lastly we ordered fried squid and prawns, with good quality raw materials, but the breading was a little less good and fell easily away from the molluscs. Baked potato ordered but never arrived... But these things happen and the quality of the service definitely made up for the lack. Overall, there were some errors but we were fine. Ps. The oil brought to the table was in a beautiful square bottle, which made a beautiful scene. Unfortunately, the quality of the oil did not correspond to what was described on the label, color and flavour, but above all the production batch (year 2022), suggest a different oil inserted.

Finally a restaurant that doesn't always do the same old thing. I took blue paccheri with swordfish cream and aubergine cream. WOW, very good, perhaps the pacchero was a little too al dente, but otherwise top, nothing to say. The cheese cake is also excellent, you can feel that they are top quality ingredients and at least what I pay makes sense. I would also add that the service was very fast, I arrived at half past 9 and had to leave at 10, I had time to get the first course and dessert. Highly recommended

Very nice home Waiter who takes great care and explains the dishes well Special mention to the tuna tartare with guacamole. A little expensive but it's the holidays!

Perfect evening, good food, good wine, friendly and knowledgeable waiters, delicious desserts. All perfect

Siamo stati in vacanza in Sardegna, pernottando ad Olbia. Cercando su Internet abbiamo visto buone recensioni su questo ristorante e devo dire che non posso che confermare. Sia pesce che carne buonissimi, prezzi onesti …. Noi ci siamo andati due sere di fila perché rimasti molto soddisfatti la prima . Tartare di tonno in salsa guacamole spaziale! Consigliatissimo!

We were on holiday in Sardinia, staying overnight in Olbia. Searching the Internet we saw good reviews about this restaurant and I must say that I can only confirm. Both fish and meat are delicious, honest prices.... We went there two nights in a row because we were very satisfied the first time. Tuna tartare in space-age guacamole sauce! Highly recommended!

Il cibo è buono ma le porzioni sono risicate, specialmente i miei paccherini, al massimo 80gr di pasta. Il servizio è fin troppo celere, mi hanno tolto il piatto del primo mentre gli altri commensali stavano ancora mangiando. La pasta lunga col granchio è ottima. Purtroppo nonostante abbia preso un primo, una grigliata di pesce divisa a metà con un amico e il dolce, sono andato via affamato...