Soul Restaurant In Legnano

Much more than a dinner. Unforgettable. Everything is taken care of down to the smallest detail, from the room to the service, from the entrée to the dessert. I recommend one of the tasting menus to fully enjoy the journey through flavors and combinations carefully studied by the chef.

A very pleasant discovery. Delicious food, with refined combinations while maintaining traditional tastes. Impeccable service, elegant and simple atmosphere. Sophisticated wine list, discovering small delights from all over Italy. Truly excellent!

EXCELLENT restaurant in every respect!! 6-course tasting, plus extra request for two courses (lamb and eel) and pairing of glasses for each course. Small and elegant environment which, with the professionalism of the room, leaves nothing to chance. Having been to many top class restaurants, it's hard to find fault. The price is appropriate for the quality offered.

EXCELLENT ! I book a week in advance and the response is immediate and friendly. When dinner arrives, the friendliness becomes personified thanks to Gloria who accompanies us throughout the evening with enviable professionalism. We choose the 6-course tasting and ask to add two more courses that we absolutely wanted to try, all combined with the wine tasting. Let's start with some very enjoyable entries that set up very high expectations, but which usually cannot be kept constant. After many experiences in high-level restaurants I can say that for the first time the expectation was respected, surprising us dish after dish, it is difficult to find a better dish!! The price is more than honest for the quality offered by both the kitchen and the dining room.

Excellent and refined food, nothing taken for granted. Perfect service. Modern and refined environment. It's the third time we've been there and every time a positive surprise. Truly a special cuisine!

Beautiful experience, I had dinner with my wife, the environment is intimate and nice, we opted for a tasting menu which pleasantly surprised us. Everything is very good as is the service, the wine pairing is spot on. Thank you for the evening!

A very refined place both in terms of the environment and the service offered. The dishes are something fantastic, the quality of the products used very good. The lady who served us was delightful. Very fresh fish dishes and everything delicious. You pay for the quality but it's worth it. It is better to book. Free street parking

Fresh, relaxing and intimate environment, spotlessly clean and with attention to detail. We were served and pampered with kindness and kindness without ever being intrusive. And the food? SPECTACULAR! Each dish is a pleasant discovery, with never banal ingredients and combinations. I'm not a food critic, but they deserve the star with flying colours. Excellent restaurant, highly recommended for a journey into the taste of flavors.

superato lo scetticismo all'ingresso per una vetrina piuttosto anonima e scarna, e per la zona non proprio elegantissima della città, come nel noto romanzo di Carroll, già assaggiando le entrées, si finisce catalizzati in un meraviglioso viaggio enogastronomico, surreale e sublime, frutto di un'evidente esperienza internazionale sia dello chef, che della maitre di sala e di un altissimo talento naturale di entrambi. in termini di abbinamenti e lavorazioni, si riscontra tanta audacia, ma anche tanto studio e prove, con conseguente risultato finale di sorpresa e soddisfazione. soddisfazione che per certi piatti si trasforma in puro godimento! una rarità per la piazza legnanese dove - ahimé! - una cucina simile ha pochissima concorrenza, sono certissimo che a breve riceverà l'attenzione della stampa del settore e il meritato riconoscimento per risultati e impegno profuso. fanno tutto da loro, dal pane, al dolce. tutto ciò premsesso, e considerata la qualità eccellente della materia prima, i prezzi potrebbero apparire addirittura sotto stimati.

Piccolo ristorante gestito da conoscitori delle materie prime. Proposte singolari molto caratteristiche che convincono per la pregevole presentazione ed il gusto. Un primo con i taglioni al nero di seppia e un sentore fresco di ricci che lascia il mare in bocca, il secondo che fa scoprire la croccantezza della pelle del pesce ed una salsa eccellente. Meno confacente alle mie aspettative il dolce dove la parte acida rispetto ad una classica soluzione con frutta é stata proposta con l’olio che non è per tutti ma sicuramente originale. Bravi nella sperimentazione e bravissima la maitre di sala che accompagna il tutto con ottimi vini dettati da un’ottima ricerca (grande scoperta per me il Pecorino) . Prezzo nella fascia alta ma in linea con le materie prime proposte. Tornerò per assaggiare altri fantastici piatti.