✨ Piedmont Dinner at the Fork Brasseria SORALAMA
ANGUS PASTRAMI: Angus pastrami, charcoal bread, cucumber, and sweet Munich mustard, served with fries (€11.50)
BAVARIAN SAUSAGE TRIO PLATE with sauerkraut and baked potatoes, served with sweet Munich mustard (€13)
LOTS OF STUFF: BURGER: Hamburger, tometta cheese, speck, egg, lettuce, tomato, ketchup, mayonnaise (€11)
Unique
A very unique location: inside a brewery, the incredible aroma of beer wafts through the door. The menu offers various focaccia sandwiches and mostly meat-based dishes. We tried ANGUS PASTRAMI: Angus pastrami, charcoal bread, cucumber, and sweet Munich mustard, served with fries (€11.50). It was good, but the mustard completely covered the flavor of the meat. If you want to try it, I recommend asking for it without!
TRIO PLATE: Bavarian sausages with sauerkraut and baked potatoes, served with Munich mustard (€13). These are especially good, and you can also order this one without the mustard!
PLENTY OF STUFF BURGER: Hamburger, tometta, speck, fried egg, lettuce, tomato, ketchup, and mayonnaise (€11). Delicious and filling. The fries are excellent, and the price is fair.
Alina Cappi
.
19 Aprile 2026
8,0
I've been going to this place for 9 years now. Unfortunately, they've been losing ground lately... the waiters try really hard, but the kitchen isn't paying enough attention. Last night, the shank was cold inside. And the guy next to our table sent the steak back asking for it to be reheated because it was cold.
It's a shame because the location is great and the beer is superb.
Sarah Palumbo
.
29 Marzo 2026
6,0