Sole d'Oriente In Milano

Superior to normal restaurants. Highly recommended.

Beautiful place, excellent rice and chicken. Modern environment but a little noisy.

Dal mio personalissimo punto di vista, uno dei migliori AYCE giapponese di Milano. Si fa uso continuo di pesce nobile come tonno e gambero crudo, i nighiri hanno una quantità di pesce assolutamente proporzionato alla quantità di riso e la presentazione dei piatti è davvero carina. I camerieri sono cordiali e il servizio è veloce. Chiaramente il prezzo non è dei più bassi, ma la qualità si paga… in questo caso si paga il giusto e si esce sempre soddisfatti.

excellent location and staff, dinner is an experience, each bite has the right amount of fish and rice without being too heavy. excellent value for money, we will definitely be back.

Wonderful dinner, guys super recommended if you want something quality without spending too much money!

The last time I was there was with friends shortly after the restaurant was renovated and we ate really well. This time I went back with mum, but after reading the terrible reviews, but despite this I wanted to take a risk anyway and we had a good time. A good classic and standard sushi. The staff does what is strictly necessary, they could pamper the customer a little more. In any case, helpful and courteous. Two menus, 2 place settings, 2 cokes, 1 water, 1 coffee €80

In a world teeming with reviews, phrases, CVs, pdf summarizers, sales emails, startup ideas, bedtime stories and love letters Jason Derulo written by Mr. C. Gpt I want to stand out, and prove to myself that I can do it, by not doing believing others to be able to know them perfectly, but using and distorting the rules of morphology, syntax, spelling, punctuation and vocabulary as I please, and I do this by writing these reviews which do not have much practical use and in fact I hope no one reads them. Once again I find myself in a very rare situation in which I, who every time I try sushi I say it is the best in the world, highlight negative subtleties in a sushi restaurant "all we want you to eat then we serve you after an hour“ totally praised by everyone, even by food bloggers of a certain caliber like sz. However, if you are interested in my opinion, know this: it is true that the location is beautiful to look at, but what happens in practice? In practice that evening, despite the few seats (so it's not like there were thousands of people) there was an unspeakable delirium, to the point that my friend and I stopped talking to each other because we couldn't hear each other. . So what? You might ask yourself... is it the restaurant's fault? You could reiterate. I don't know, it's definitely not my fault that I didn't even speak. Maybe the tables are positioned badly, or maybe there were some troublemakers at dinner that evening, I don't know. Some restaurants, and it's not copyright, put soft lights so people lower their voices, in my opinion it's a psychological tactic that can work, I haven't studied environmental psychology yet, but I'm sure they also say these things. However, I can ignore this factor, which is palpable and not of my invention because it really wasn't possible to talk about it; instead, a little, indeed decidedly more annoying was the pressure exerted by the waiters, who repeatedly came to ask us if we had finished (and it was early). Ok, I eat a lot and so they might have regretted having adopted the all you can eat formula, but that's the agreement and I respected it. On top of this, the service that evening suffered endless stalls, despite the convenient mobile ordering system. What they serve is tasty and of high quality, but there is little choice. The uramaki come in 4 pieces and there are the delicious sweet bao which however can only be ordered once. The variety of desserts is a bit limited. Jaa ne Ah follow me on my page or page if you are English neko_japan_pioneer for real reviews

Todo lo que se puede comer sushi es enorme en Milán ahora y todavía es muy golpeado y perdido con respecto a la calidad. Este lugar está en el lado de mayor costo para todos los restaurantes que se puede comer, pero vale la pena. La calidad era genial con una buena selección y todos los platos eran sabrosos y frescos. Definitivamente voy a ir de nuevo.