Sircelli Via Foschiatti In Trieste

03/08/2025: I had the pleasure of dining at this splendid seafood restaurant overlooking the sea, immersed in a relaxing atmosphere with meticulous attention to detail. But it's the food that truly made the experience special. Every dish served was a triumph of freshness, authentic flavors, and elegant presentation. The attention to quality and seasonality of the ingredients is clearly evident, as is the skill and passion of the kitchen. The staff was impeccable: friendly, professional, and attentive without ever being intrusive. A special mention goes to young Marco, a truly talented waiter: polite, kind, always smiling, and available. His friendliness made our evening even more enjoyable. I highly recommend this restaurant to anyone looking for excellent seafood in a unique and relaxing setting. We'll definitely be back! .

25/07/2025: I visited this seaside restaurant with a friend. The location is truly charming: the view is breathtaking, the atmosphere relaxing, and the food very good, well-presented, and of high quality. The price is quite high, but considering the location and the attention to detail, it's understandable. Unfortunately, the service wasn't up to par. Even though the terrace wasn't full, we had to ask for practically everything: salt, vinegar, bread... even small items that are normally brought without asking. Nothing serious, but a little more attention would have made a difference. I would also like to point out, with the utmost respect, that one of the waiters—a very young one—was a little too familiar for my taste. Phrases like "salt just for you" or "with love" while leaving bread on the table may seem friendly, but they don't always come across that way. In a more formal and relaxed setting like this, a more professional approach would have been more appropriate. I'm sure he's a dedicated young man, perhaps just starting out. With a little guidance and advice from more experienced colleagues, he can definitely improve and do well.