Sintesi Ristorante In Ariccia

9,1

Basado en 154 opiniones encontradas en 2 webs


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1
Di 91
in Ariccia
1
Di 51
di cucina Italiana in Ariccia

I clienti commentano i loro piatti di...

risotto gelato burro more pesce dolci affumicato brodo spaghetti

Gestione recensioni

If there's a place where mind and body can truly reconcile, it's undoubtedly Sintesi. Dining becomes a pleasant journey to discover dishes where innovation and tradition are not in opposition. Add to this a wine list that pays close attention to the local area and impeccable service, and you can truly say that a corner of paradise exists for our senses.
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02 Maggio 2026
10,0
We had an 18th birthday party. Many guests asked us if it was a Michelin-starred restaurant because of the quality and attention to detail of the dishes.
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27 Aprile 2026
10,0
Wonderful dinner, a 9-course menu for two with wine pairings. Beautiful, simple, elegant, and intimate location, surprising and delicious dishes, a food and wine journey not only excellent in flavor, but also fun and surprising. The dining room staff were impeccable and went the extra mile, from the welcome, to the person serving and explaining the dishes, to the engaging stories from the sommelier.
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25 Aprile 2026
10,0
1 star Michelin, Awesome Chef, great staff. Food is a must try. Price is reasonable. We will be back. It is a wonderful experience!
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24 Aprile 2026
10,0
This is my third visit to this truly special place. Excellent hospitality, exceptional food, and top-notch food and wine pairings (both alcoholic and non-alcoholic). See you soon, in May!
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06 Aprile 2026
10,0
My first Michelin star. It catapulted me into a world I could savor from first bite to last! I explored new flavors thanks to the nine-course tasting menu, which left me satisfied and satisfied. My kombucha experience was also unique: after exploring several unique flavors and types, I too found my own. By asking you at the beginning about any allergies or similar, the menu can be designed to exclude any items you specify. Toward the end of the evening, the chef stopped by to chat about the dinner: much appreciated. A unique experience for me, and absolutely worth it!
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06 Aprile 2026
10,0
We went to this restaurant to celebrate our anniversary. The entire dinner was wonderful, thanks to the incredible staff. The seven-course tasting menu exceeded my expectations, with excellent flavors and textures, thanks in part to the interesting ingredient pairings. The venue is beautiful and well-kept, with impeccable service and high levels of professionalism.
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06 Aprile 2026
10,0
A dream tasting menu. Perfect pairings that transport me from Abruzzo to Copenhagen and back to Lazio. I don't think I'll ever be able to go to any other restaurant but this one again.
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05 Aprile 2026
10,0
The tasting menu was a crescendo of emotions. Each dish told a story, combining technique, creativity, and the highest-quality ingredients. Balanced flavors, carefully crafted contrasts, and presentations that resembled works of art, creating unexpected yet perfectly harmonious pairings. I would recommend it to anyone looking for a unique and enjoyable experience. A well-deserved star.
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02 Marzo 2026
10,0
An extraordinary lunch, with a menu and ambiance reminiscent of the flavors of the forest floor. While I wasn't entirely sold on all the courses, I found the dishes consistently consistent with the restaurant's style. The cave cardoncello mushrooms were delicious. I really appreciated the young chef's greeting at the end of the meal, a thoughtful gesture he extended to all the tables.
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26 Febbraio 2026
10,0

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Recensioni

Sora Maria e Arcangelo

09/04/2026: What a birthday lunch!! I went today with my partner to celebrate my birthday. What can I say? Just looking at the menu and wine list, you're torn between "I can't wait to try as much as I can" and "I can't wait to go back with this group of friends and that one so they can try everything." Slow Food cured meat appetizers, with unique aromas and textures, mouth-watering veal sweetbreads, and their soft taco with tasty and flavorful sheep strips (made with traditional Turkish bazlama bread, also made with potatoes). We then tried Sora Maria's famous cannelloni, excellent! Finally, the trio of Roman lamb PGI: three different dishes, just the right amount to appreciate it in these three variations, each one better than the last. All accompanied by two recommended glasses of white wine, an excellent Trebbiano di Affile and a Fiano di Avellino. Finally, the desserts: pastiera, a huge portion, and a delicious chocolate and raspberry cube. Definitely worth returning to, especially to take advantage of the wine list. It features a wide selection of French wines, divided by region, along with quality wines from all over Italy and a wealth of local wines, especially Cesanese, of course. I congratulate you on your cuisine; the attention you put into it is evident and evident.
09/04/2026: Elegant but not overly so, sophisticated but in a "homely" way. It's the right place for those who want to eat seriously well! For those who know flavors and don't compromise on the palate! Always a guarantee!
9,1
172
Recensioni

Rosa cibo italiano

19/04/2026: Best piadini with porchetta. Family owners are incredibly nice and friendly. Absolutely worth to visit!
18/04/2026: I came with my daughter to try the street food at the Testaccio Market, and we stumbled upon Rosa-cibo italino's stall. Marco offered us a porchetta (pork) for a piadina, which was wonderful. It was exquisite. We also tried the porpette romane (meatballs).

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