Sine Ristorante Gastrocratico In Milano

I was given this dinner as a gift for my birthday. A pleasant surprise. Excellent service from the wait staff, and the chef was very helpful and approachable. All the dishes exceeded expectations, both in taste and presentation. The tasting menu was excellent, with good quality for the price. I will definitely be back.

Our experience at Sine was truly memorable and we loved it. The menu was delicious, and the chef's presence in describing the dishes and his attentive service made the atmosphere feel almost like home—welcoming and run with love. We highly recommend going to Sine at least once in your life and trying any of their menus, given the dedication and love you can feel in every dish!

Wonderful anniversary dinner! The fried fish pizza was a real surprise, the expressionistic parmigiana unforgettable, the soft and delicate stuffed babbà. The location is elegant but makes you feel at home. Even though I haven't tried it, congratulations on the vegan menu, original and in step with the times. See you next time!

A Neapolitan restaurant in Milan with excellent service. We enjoyed a seven-course menu, featuring black pizza and truly unique appetizers, accompanied by champagne and select wines. The risotto wasn't my cup of tea, but the turbot was delicious. I highly recommend it.

We went to a restaurant on our honeymoon. The chef used to work at the Mandarin Oriental. The food was very unique and delicious. French or Italian food, especially Michelin-starred restaurants, is often too expensive and doesn't fill you up, but this restaurant has a really good value. They even gave us a cake to celebrate. Thank you so much! I love it!

Perfect evening. Beautiful atmosphere, impeccable service, and...Neapolitan flavors in your mouth. Traditional dishes reinterpreted with taste and humor. The chef was superb. We truly enjoyed our stay. Claudia

An excellent experience in a restaurant that fully deserves its Michelin star. A journey through the flavors of traditional Campania, expertly updated and elevated: carefully crafted, surprising dishes, true explosions of flavor. Starred throughout, from the welcome to the kitchen. Two small insights I'd like to share, hoping they'll be helpful: * One of the waiters, the one with the tail (very knowledgeable and kind), tends to frequently use a somewhat stilted and repetitive tone when saying "fantastic!", which can sound mechanical after a while. * We apologize to everyone in the dining room if our 9-month-old baby disturbed the quiet a bit: we did our best to contain her, but obviously we couldn't silence her completely. That said, the service was impeccable, attentive, and very professional. We will definitely return, and we recommend Sine to anyone seeking Michelin-starred cuisine that doesn't forget its roots.

An unforgettable experience worth repeating! The place is intimate and welcoming, the service is courteous, very attentive and never intrusive... they put us at ease right away. We opted for the Sine tempore menu, well what can I say, exceptional dishes, with a story to tell... and we really liked the story! I admit I'm a big fan of Chef Di Pinto, Truly congratulations, a star well deserved!!

Un plauso innanzitutto al personale che con eleganza e competenza ti accompagna in ogni passo della serata, soprattutto nella presentazione delle portate, spesso con la presenza al tavolo del cortese e simpatico chef Di Pinto. Davvero particolare il gusto delle pietanze ed artistica la loro presentazione. Elegante il locale, ottimo il servizio, costo adeguato ad un’esperienza culinaria da provare.

Abbiamo scelto il menù Sine Confini e siamo stati pienamente soddisfatti e anche stupiti dalle preparazioni, accostamenti e presentazioni. Personalmente ho apprezzato la Capesanta tropicale (molto stuzzicante l'abbinamento con il chorizo), il Sandwich alla genovese di pollo e il vitello alla vignaiola. Unico piatto sottotono è stato il Ritorno a casa, purtroppo non ho gradito il sughetto un po' troppo liquido. Molto piacevoli le chiacchere scambiate con lo Chef Particolarmente gradita la tortina con candelina che è stata gentilmente offerta. Tornato a casa ho notato che nel conto i due menù sono stati prezzati a 145€ al contrario dei 160€ indicati sul menù. Errore o gentile pensiero?