Siciliainbocca al Flaminio In Roma

We enjoyed a casual meal, on a Thursday night. The food was good. The atmosphere was welcoming. We had roasted potatoes, a delicious arancini, pasta normale, and grilled swordfish - which I’ve heard is a Sicilian specialty. The price seemed reasonable.

We had lunch with my family on the occasion of my daughter's graduation. Very courteous owner waited for us despite our blameless delay. Food, dishes, wine and coffee all exceptional. One dish better than the other. I would recommend it with my eyes closed. I truly rediscovered the taste of food, fish in particular, but even the coffee I drank was strangely bitter, it was so good. If we really have to nitpick, I could say the prices, but if you then find the quality and courtesy, well I prefer to eat once less, but eat really well. I will happily return. Best regards to the owner

Siciliainbocca al Flaminio an extraordinary experience! This Sicilian restaurant in the heart of Rome is a real gem. The authentic flavors of Sicily can be perceived in every dish, prepared with the freshest ingredients and a lot of passion. Very fresh fish and high quality red prawns. I highly recommend the orange salad, a flavor that is impossible to forget. A true journey into the scents and flavors of Sicily! Everything was perfect. The atmosphere is welcoming and familiar, with impeccable and kind service that makes you feel at home. If you want to taste real Sicilian cuisine without leaving Rome, this is the right place. Absolutely recommended! Compliments to the chef for the extraordinary dishes full of flavour. An unforgettable experience!

Very good food and customer care

The food is divine, everything is Sicilian.

A guarantee of the quality, freshness and goodness of the food in a quiet, welcoming and intimate environment. All good....

excellent restaurant, good quality and original dishes. Discrete service (can improve in friendliness), slightly small portions especially in relation to the high cost, not particularly favorable value for money.

One of the rare places where one can afford to answer the waiter who asks for the order: go ahead. At Montalbano.

Locale molto bello .. Nella scelta dei vini il cameriere non è stato chiaro nei prezzi ho questo questo buon prezzo .. alla fine abbiamo preso birra.. 6 EURO UNA BIRRA DA 33 ..aveva il tappo d oro massiccio . La pasta con le sarde buona però poca.. con poche sarde .

Ristorante bello negli arredi, che richiamano ovviamente l'Isola, con tavoli non troppo ravvicinati, alcuni anche fuori. Personale di sala attento e non invadente, qualcuno con accento siciliano👍🏻 Provati piatti della tradizione scelti da un menù ricco e interessante, ben fornita la carta dei vini. Se proprio devo segnalare qualcosa, mi sento di evidenziare un costo eccessivo dei "moscardini fritti" (venticinque euro nello scontrino "frittura primavera"...) e, forse anche del pane (sei euro). Allego foto Giudizio generale comunque molto buono👍🏻