Si, Ma Quant' Sit? In Sicignano degli alburni

Truly excellent cuisine, which, while respecting tradition, allows you to rediscover the flavours of the past, which are now difficult to find.

What a lovely husband & wife run restaurant. We visited here after visiting to the Caves and were blown away with the home made food made fresh. The flavours and quality were delicious. Very friendly hosts and were very accommodating. The menu is changed daily which is nice and they were happy to make vegetarian dishes for us. If you are in the area or even want a lovely meal then make sure you visit.

Everything is genuine and the owners are fantastic people

Amazing home made food, and welcomed by the lovely husband and wife. Must get the dessert too!

We stopped at this trattoria for Easter Monday. It's family-run and offers authentic local dishes and products. The owners are very kind and friendly; I recommend it if you want to eat well and unwind. We'll definitely be back.

A very welcoming place, it feels like home. It's the ideal spot if you want to eat well and spend a few hours in pleasant company. The owners are very friendly and approachable. They also make the meal light and fun. We'll definitely be back.

If you’re traveling along the Via Silente or simply passing by, this family-run restaurant is a must-stop if you want to discover the true cuisine of Cilento, made with super fresh local products and accompanied by excellent digestives.

We met the owners by chance last summer, one morning by the sea. When they mentioned this trattoria, saying "Yes, but how many people are there," my wife almost thought it was a direct question, asking how many of us there were. The restaurant was described to us as a genuine place, with the flavors of times gone by. Intrigued, after about six months, today, I finally managed to go. I can say that every word the owner spoke that morning by the sea wasn't just a boast about his business, but an authentic reality. A unique place, difficult to describe, because nowadays it's increasingly rare to truly describe and rediscover the flavors of times gone by. Perhaps the only phrase that could convey the idea is "exquisiteness in simple flavors." Signora Lucia holds in her hands the gift of tradition and ancient, authentic flavors. Everything is homemade, with a unique and delicate flavor. Fair and honest prices. Warm and welcoming staff: the owners, husband and wife, make you feel at home. It's definitely worth it. I highly recommend it.

"Si ma quant sit?" is a welcoming tavern, starting from the moment you call to make a reservation. Managed professionally, efficiently, and with a family atmosphere by Raffaele and Lucia, the restaurant continues the tradition of Mr. Raffaele's family, historic tavern keepers on the State Road 19 since the time of the Bourbons. The dishes, lovingly prepared by Lucia and described with historical richness and pride by Raffaele, showcase local products. Everything speaks of the Alburni region, from the grains used to make the pasta by hand, to the bottled tomato sauce, local cured meats and cheeses, as well as the meat, wine, and vegetables, always incredibly fresh. I stumbled upon it once by chance, returning from a walk through the surrounding villages. It was 2:30 PM, home was still far away, but I was very hungry. After calling other places, with the kitchen already closed or the tables taken, I called here and Raffaele replied, "Si ma quant sit?" "And he told us we could arrive whenever we wanted and we'd definitely eat. Since then, I've been back often, each time with more people, and we're always welcomed like a big family of friends. And we always eat great. There's ample parking, quick service, and reasonable prices. The trattoria is located along the SS19, so it's very easy to get to.

A real discovery. Dishes made with the freshest local ingredients and cooked to perfection. You can sense the passion, expertise, and respect for the local area in every dish. A trattoria where you eat truly well and feel at home. Highly recommended.