We had lunch today. Everything was excellent, generous portions, a nice location with a worthwhile view.
One note: change the coffee brand.
Claudio Ferro
.
05 Novembre 2025
10,0
A friend of mine and I were returning from a night spent in a bivouac, and on the way we stopped here to ask if they still had room (it was already 3 pm). Despite the hour, they welcomed us warmly and served us almost immediately. For starters, I had casoncelli, which were delicious, and for main course, I had a pork fillet with Zola cream and caramelized pears, which was out of this world. I highly recommend it!
We finished with a waffle with cream and fruit for dessert, and coffee offered by the restaurant. A truly warm and welcoming place with very polite and friendly staff, very good food, and generous portions. I highly recommend it!
Gabriele Panza
.
01 Novembre 2025
10,0
We had breakfast, but the place is very characteristic.
Laura Monteleone
.
01 Novembre 2025
8,0
A historic business in a rustic and refined setting, with excellent traditional cuisine! Excellent service, with very kind and friendly owners. A guarantee.
They also serve wood-fired pizza.
Paolo Rigali
.
18 Ottobre 2025
10,0
We came for lunch after a morning trip to the area. We had a really good meal, and the staff was friendly and knowledgeable. We had two main courses and the desserts were all delicious. If we're ever in the area again, we'll definitely eat here again.
Valeria Valentina Chiappa
.
06 Ottobre 2025
8,0
Great restaurant! Best wine of the trip.
Simo-Pekka Järvinen
.
02 Ottobre 2025
10,0
The local cuisine is truly exquisite; we ordered three delicious first courses.
It's definitely worth a try.
agostino caproni
.
20 Agosto 2025
10,0
A truly wonderful experience. We were greeted with a kindly offered appetizer and continued with a starter of raw ham and porcini mushroom tart, casoncelli (traditional, excellent!!), polenta and venison, and apple strudel. Everything was delicious and reasonably priced. The view was spectacular. A lovely family-run restaurant where the love and passion for cooking is evident throughout the staff.
Daniela Macchi
.
15 Agosto 2025
10,0
We stopped by chance and the choice was never more appropriate, congratulations
Giovanni cerutti
.
06 Agosto 2025
10,0
A motorcycle ride from Novate Milanese through the spectacular Orobie Alps. After crossing the Presolana Pass, we stopped for lunch at the La Serenella restaurant. (Sunday) without a reservation, four of us were welcomed, and the place was packed. Very nice place, a little cramped to be honest. The food was delicious, the service excellent.
The price was fair. I want to thank Delia and Giuseppe for their professionalism and all the cuisine I hadn't experienced before. Truly excellent!!!
Fernando Doniselli
.
20 Luglio 2025
10,0
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