Semola Pasta Bar In Sorrento

8,3

Basado en 275 opiniones encontradas en 2 webs


tend

47
Di 290
in Sorrento
5
Di 24
di cucina Vegetariana in Sorrento

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TripAdvisor 395 9
Recensioni Nota
Google 262 9
This is the best best best pasta you would find in Sorrento! It’s so good that we had to come twice in our 3 days visit. It’s exceptionally well cooked. It’s with no doubt a home-cooked restaurant. Please make yourself a favor and try it. I’m vegetarian and had the zucchini spaghetti and the gnocchi à la sorrentina. Incredibly good! The service is great! The stuff is super friendly. Thank you!!!
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13 Aprile 2026
10,0
Imposible to only eat here once during your trip. I now live in italy and I've had my fair share of good pastas in various cities and towns, but this place, somewhat tucked away off a side street, just has some of the best and freshest tasting pastas I think I've ever eaten. No frills, just pure heartfelt food. A trip to sorrento would be incomplete without at least one meal at Semola
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13 Aprile 2026
10,0
Everything was delicious! We found it by chance while walking through the streets of Sorrento! Everything was fresh, the tomatoes on the bruschetta were sweet and flavorful! The pasta was delicious too! We'll definitely be back!
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09 Aprile 2026
10,0
Excellent people excellent pasta bravo 🙏🙏🙏thank you
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07 Aprile 2026
10,0
Excellent pasta dishes Strategic location
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06 Aprile 2026
8,0
Great central location just off of Via dell'Accademia. We didn't have to wait to be seated. It wasn't a warm evening but the heaters made it a comfortable temperature. We shared the prawns with Angel's hair pasta to start, it was delicious! For mains we had Seafood pasta and Ravioli, both also really tasty. The service was excellent, we didn't feel rushed at all and we were well attended to. The food came out quickly and was freshly cooked. I really liked that my Hugo spritz had a straw made from pasta. The price was good for central Sorrento and I would have paid more for the quality of the dishes.
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05 Aprile 2026
10,0
Excellent pasta, friendly service
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29 Marzo 2026
10,0
Best seafood pasta I’ve ever had! Octopus, clams, mussels, shrimp and calamari in abundance. Flavor was delicious!! Husband ordered the squid ink ravioli stuffed with cod and buratta; did not disappoint! Was excellent! Ordered Buratta with tomatoes and rocket- tastes so much better than at home. Fresh produce and creamy buratta was a dream. Dessert: pasta canoli was interesting indeed. A fun and tasty take on the traditional dessert. Beautifully presented as well. I’d come back happily but sadly, we are leaving Sorrento tomorrow morning.
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27 Marzo 2026
10,0
Semola Pasta Bar in Sorrento was an exceptional discovery. A place that truly stands out in every way. The food is simply excellent: fresh pasta, authentic flavors, and dishes crafted with attention to detail. You can taste the quality of the ingredients and the passion in the kitchen with every bite. The waiters are a great added bonus: kind, attentive, and always smiling, they make you feel welcome and make the experience even more enjoyable. The atmosphere, service, and cuisine are perfectly in harmony. One of those places you'd return to without a second thought. Highly recommended.
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21 Marzo 2026
10,0
Superb homemade pasta, local ingredients, innovative menu, indulgent Burrata cheese, hospitable accommodating service, airy and atmospheric sidewalk venue.
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08 Gennaio 2026
10,0

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12/04/2026: I asked for a takeout pizza, and the guy at the cash register was rude, to say the least. I waited over an hour. I knew it was Sunday and there were a lot of tourists. I asked several times how long I had to wait (to go shopping or take a walk in the meantime), and they rudely replied, "You're not the only one," and "how long it takes." I wasn't insisting or wanting the pizza faster, but simply wanting to know roughly how long to wait. The staff were certainly stressed out by all the tourists, but that doesn't justify being rude. Anyway, as a Neapolitan, I can say that the pizza wasn't the worst, but it wasn't good either. Lots of charred bubbles, a burnt base, and the sauce was definitely too salty. I give the pizza a 3. But the service was terrible.
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