Sementis In Pietrasanta

8,8

Basado en 944 opiniones encontradas en 3 webs


7.0
8.8
8.2
8.8

tend

3
Di 248
in Pietrasanta
2
Di 142
di cucina Italiana in Pietrasanta

Gestione recensioni

Ho cenato al ristorante.Locale poco curato, forse volutamente. Cucina vegana per non vegani. Nel senso che ritrovi colori e gusti di piatti non vegani ma rivisitati in chiave vegetale. Come ad esempio il cacciucco o i tortelli il beyond burger. Sapori, sentori e consistenza al morso ti traggono in inganno. Buoni anche il piatto di formaggi vegetali, il vegani pad thai e il semifreddo agli arachidi. Ho apprezzato meno il vegani sushi, la Pavlova ed il cheesecake crudista.
Più commenti
in TripAdvisor
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11 Agosto 2024
6,0
Excellent restaurant in the heart of a beautiful city! Whether you are vegan or not, you should try these amazing dishes! Everything was delicious, great environment and impeccable service!
Più commenti
in Google
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10 Agosto 2024
10,0
Très bons plats, bien présentés. De bonne qualité. Au calme dans ce beau village. Service parfait. Personnel aimable.
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in TripAdvisor
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08 Agosto 2024
10,0
At dinner everything was excellent and very good 😍
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in Google
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07 Agosto 2024
10,0
Vegan restaurant, very good food, with refined and non-refined dishes, and friendly and welcoming staff. Definitely coming back
Più commenti
in Google
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25 Luglio 2024
8,0
No words can express how delicious the food was. Zero mistakes. Everything was perfect. beautiful restaurant. Highly professional service. a kitchen that not only makes and prepares food with love, but you can also see that the people in the kitchen have years of experience making the best of the best. Looking forward to coming back to this amazing restaurant.
Più commenti
in Google
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22 Luglio 2024
10,0
I returned to Sementis with friends who come from afar, some of whom had never tasted vegan cuisine. Despite some people's initial skepticism, the cuisine, the service, the wonderful internal garden by candlelight, were all elements that removed any doubts about the quality and goodness, even in the mouth and eyes of those who are unfamiliar with this type. of experience. Luca, Masha and their staff always manage to surprise, even someone like me who knows every dish on the menu inside and out. This can only be the hallmark of a professional ethic always seeking change and improvement, from the dining room to the kitchen. Between the explanations and advice, the colors, the discoveries of new ingredients or known ingredients in completely unexpected clothes, the pleasant deceptions of flavors... The experience at Sementis is definitely something that everyone, vegan or not, should do at least once in life; because every restaurant should be like this: not just an excuse to fill your belly and satisfy your throat, but also to learn, train, enjoy philosophy and study, the passion of a group of people who share a common purpose, that of making good catering. Per aspera, ad astra, always. P.S.: I highly recommend, to add that extra bit of fun, asking for the experimental Orange wines in combination!
Più commenti
in Google
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16 Luglio 2024
10,0
High quality dinner, excellent raw materials cooked very, very well. Tasty, tasty but light dinner. The wine list is extensive, almost all organic or biodynamic. You're spoiled for choice. The bitters they make are excellent, at the end of dinner I purchased a bottle. To be done again, they will definitely see me again
Più commenti
in Google
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08 Luglio 2024
10,0
I had very high expectations for this restaurant and you managed not only to satisfy them, but to even exceed them!!! I recommend you try the vegan Caciucco because it is the same as the fish one, incredible and delicious. All the dishes I tasted were carefully prepared, with very fresh ingredients and well presented. The wonderful proof that you can eat vegetables without having to give up any flavour. Thank you Sementis for the love that each dish and your restaurant transmits.
Più commenti
in Google
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30 Giugno 2024
10,0
Best restaurant ever 😍 Truly wonderful
Più commenti
in Google
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28 Giugno 2024
10,0

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Ristorante Lorenzo

15/08/2024: Perhaps it was born as a restaurant with a Michelin star but now it is a good, noisy trattoria like all trattorias, with some delicious historic dishes but also dishes that are not adequate for quality, quantity and price. Managing a Michelin restaurant means knowing how to give up a few tables to give the customer a more serene and peaceful environment, and a few more escapes.
03/08/2024: Absolute top in Forte. Door succes jaar op voorahnd te boeken maar daar kun je 100 redenen voor gevel. Klasse zaak. We hebben het gelukt gehad om Lorenzo zelf meer dan 10 jaar gekend te hebben. Ondertussen heeft zijn charmante dochter de leiding over genomen met enorm succes. Perfectie is was ze zoekt en aanbiedt. Kader prachtig, bediening super, eten ongelofelijk, … woorden schieten te kort. Eten bij Lorenzo was de kroon op onze vakantie. Bedankt en zeker tot volgend jaar! 🙏

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