Sax Wine Bar In Montepulciano

7,1

Basado en 406 opiniones encontradas en 2 webs


8.1
8.1
8.1
7.1

tend

46
Di 106
in Montepulciano
24
Di 67
di cucina Italiana in Montepulciano

Gestione recensioni

Recensioni Nota
Google 256 7.6
Recensioni Nota
TripAdvisor 281 7
THE best salad I have ever had, with basil hand picked from the plant outside the cafe moments before it being served. The lady behind the counter was so friendly, efficient and clearly put her heart and soul into the food made there. So well priced that I gave a large tip to represent the amount that I felt the salad was worthy of. Delicious!!
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13 Agosto 2024
10,0
Good food with excellent service. Well done!
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13 Agosto 2024
10,0
Excellent dinner. Perfect service. 10
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09 Agosto 2024
10,0
Really nice wine, excellent pricing and very friendly service ! Grazie Millie :)
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07 Agosto 2024
10,0
We had the fresh tomatoes straight from her garden with olive oil, garlic and salt! Very tasty and makes a great afternoon snack! The service was awesome and authentic. I highly recommend visiting this establishment
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in Google
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27 Luglio 2024
10,0
Amazing place, the woman who runs it, Christina, is incredible, she just doesn't stop working. Everything is from her garden, she makes all the dishes, she puts her heart and soul into this restaurant. The food is incredible, the people who dine here are very nice, the decoration and atmosphere is exactly what you would like in Tuscany. A hidden gem in Montepulciano.
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in Google
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27 Luglio 2024
10,0
Mixed and noble cutting board, a guarantee. Super friendly owner, informal environment. Fair price. Very high quality of food and wine. Highly recommended.
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in Google
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27 Luglio 2024
10,0
Wow!! I am in awe of how amazing Kristina is, she runs the whole wine bar and makes all the food. The happy hour menu is beyond amazing for the price. Please try the house vino Rosso, Bella!
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in Google
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27 Luglio 2024
10,0
E UN POSTO BELLISSIMO E LA PROPRETARIA E MOLTO SIMPATICA E E IL POSTO E PULITala e molto carina e il posto e molto carino e a cpglioso
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in TripAdvisor
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30 Aprile 2024
10,0
Fermati per caso, per mangiare qualcosa alla 4a telefonata e ristorante pieno a pranzo di Sabato. La signora simpatica e a mille per via di un problema a casa che ci ha in qualche modo raccontato. Abbiamo ordinato due antipasti.. una RUGOLA E BRESAOLA con Scaglie di Parmigiano olio e limone ed un GHIOTTO, mai arrivato. Il piatto di bresaola era MANCATE di rugola sostituito con dell’insalata in busta che nn ci azzeccava nulla e zero Parmigiano ma VABBÈ. IL GHIOTTO nada! Arrivano le zuppe… hna di orzo e farto e una Ribollita. Orzo e farro un po’ scotta , l’altra buona. Facciamo notare che il GHIOTTO nn fosse arrivato al momento delle zuppe, e la signora dice che lo stanno preparando, ma siccome mi aveva incuriosito ho detto ok.. nonostante il tanto pane mangiato con la zuppa. AD UN CERTO MOMENTO ARRIVA il GHIOTTO che peró nn era quello che avevamo chiesto, la signora si scusa per via della sua agitazione e lo porta via. Un bar al volo ma insomma non un esperienza da raccontare. Grazie comunque per l’ospitalità 🫶🏻
Più commenti
in TripAdvisor
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03 Marzo 2024
6,0

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Ristorante Boccon Di Vino

04/08/2024: Locale con vista panoramica sulle colline di Montacino cucina ricercata e carta dei vini enciclopedica con qualche eccellente proposta al calice. Porzioni forse un pò mignon, ma prezzi corretti. Ottimo.
31/07/2024: Here you’ll read ( only on your iPhone … grrrr..) a refreshingly modern menu soundly based on traditional Italian produce & recipes..sometimes with a few twists- many superfluous, but sort of “pleasant” For example my fresh-made Pappadelle Carbonara had a pair of just so-so prawns plonked on top upping the price of the otherwise ‘around €16 ‘ dish to €22 ! But those dreary crustaceans added nothing in reality to the otherwise pretty standard classic. I began with a raw, finely diced tuna dish of consummate essential quality that was rather marred due to a messy base of violently-drizzled & sweetened ( yuk) sauce’ unnecessarily robbing the stunning fish - gently mounded on top - of its essential & quite outstanding character. Others opted for liver pate to start, finding it arriving on plate as just two small double-spooned portions aside a significant pile of toast! A bit odd that & slightly disappointing, they reported. Lousy coffee - something for which there’s zero excuse- rather took the edge of an otherwise most pleasant luncheon where we’d particularly enjoyed the waiter’s finely-judged two bottle wine selections …the truly delicious recommendations being presented in very fine wine glasses perfectly suited to each bottle we’d confirmed upon his response to our taste I nclinations. Uneven, but with outstanding wine advice/ service, this luncheon ended up being a tad overpriced for what I seemed like the kitchen trying to be ‘modern’, without either the need for that aspiration nor the true skills to bring it off with assured success every time. A qualified recommendation only.

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