siamo andati in questo posto dopo una visita alla sapienza, tutto molto buono e il personale gentilissimo, servizio veloce e prezzo giusto. nota di merito al cameriere Luca che è stato molto simpatico e bravo nel consigliarci un mix di antipasti per provare un po' di tutto. siamo venuti da ancona e abbiamo molto apprezzato, ritorneremo sicuramente
Alena D
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19 Febbraio 2025
10,0
My child was sick.
I couldn't eat the pizza, so I packed it to-go.
I went to this restaurant after hearing that it was delicious, and it was really delicious.
The staff was very friendly
In particular, the male employee was so cheerful and gave detailed explanations. The atmosphere was also nice.
The food was delicious and delightful
everything was good
I couldn't sit any longer because my child was in pain, but I think it will remain as a good memory.
즐거웁게
.
12 Febbraio 2025
10,0
The room is very large, but welcoming. All the staff are super friendly and cheerful. The service was very fast. We had pizza (which is Neapolitan-style), but they also do burgers and other dishes. I recommend it!
Carmen Pagano
.
11 Febbraio 2025
10,0
Ampio spazio esterno semi riparato con funghi qua e là, ma in pieno inverno, non sempre in tutta l’area si sta al calduccio. Buone le bruschette al pomodoro mentre nella media e nulla di che i fritti (olive ascolane, supplì e crocchette di patate). Squisita la pizza con cornicione ripieno di ricotta e bella piccante quella alla diavola con base margherita e grosse fette di salame. Compresa una bibita abbiamo pagato, per un menu fisso, € 25. Servizio un pochino lento, ma eravamo una grande tavolata. Gentile la cameriera Stefania, cordiale Marco alla cassa e complimenti al pizzaiolo algerino Junes.
LUNA LECCI
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11 Febbraio 2025
8,0
Large semi-sheltered outdoor space with mushrooms here and there, but in the middle of winter, the entire area is not always warm. The tomato bruschettas are good, while the fried foods are average and nothing special (ascoli olives, supplì and potato croquettes). The pizza with a crust filled with ricotta is delicious and the deviled one with a margherita base and large slices of salami is very spicy. Including a drink, we paid €25 for a fixed menu. Service was a little slow, but we had a large table. The waitress Stefania was kind, Marco at the cash register was friendly and compliments to the Algerian pizza chef Junes.
Luna Lecci
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11 Febbraio 2025
8,0
The food was very good! I definitely recommend the tartare.
The server was very friendly.
The music was a bit too loud.
Gilles Denys
.
05 Febbraio 2025
8,0
Pizzeria in San Lorenzo in the Sapienza area, frequented mainly by university students and the atmosphere is young. The pizzas are good and tasty, only the service was a little slow. Good value for money.
Francesca Cataldo
.
05 Febbraio 2025
8,0
Excellent and quality food. Welcoming and professional staff.
Luigi
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04 Febbraio 2025
10,0
가성비 지리고 직원 친절합니다~~~~
⭐️⭐️⭐️⭐️⭐️
Best. Pizza. Ever. 🍕🔥
I walked in hungry, and I left in a food coma of happiness! The crust? Perfectly crispy. The cheese? Melty goodness. The toppings? So fresh, I swear they just picked them from a magical pizza garden.
The staff? Super friendly—pretty sure they have a PhD in making people smile. 😆 If you’re not eating pizza from here, what are you even doing with your life?
10/10, would happily sacrifice my diet for this place again! 🍕💛
정영훈
.
03 Febbraio 2025
10,0
Lovely dinner with great service and friendly staff. The prices are good and there’s an excellent selection of dishes. We opted for chicken and mash with grilled vegetables. The chicken was succulent and tasty and the mash and sauce were a great accompaniment. Topped off with panda cotta. Wonderful 😀 The weather was a bit too cold for us, but there’s a nice outside terrace for warm evenings.
Cedric Hills
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03 Febbraio 2025
10,0
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