Sapori Monferrini In Coniolo

The homemade agnolotti with roast beef sauce were excellent, and the veal with tuna sauce was excellent. The staff was always attentive and very polite.

Always a guarantee of quality. For many years.

A lovely restaurant on the foothills of Monferrato, with a splendid view of the Po River, the plains, and the Alps. We enjoyed delicious appetizers and first courses, and a special compliment went to the tagliolini with borage pesto. Excellent selection of homemade desserts. The owner was very kind, the portions were perfect, and the prices were more than fair. We'll gladly return as soon as we can.

I don't eat Piacenza lard, here it's very delicate, polished!!.. The girls are truly genuinely friendly, they deserve to keep this place going, which is simple, but in every sense: food, friendliness, wine.. fair prices, delicious agnolotti and desserts too!

Excellent food, welcoming atmosphere, and fast service. The staff was very kind. The owner managed to create a lovely impromptu birthday surprise. The price was below average... I highly recommend it. WE WILL BE BACK ❤️❤️ P.S.: The desserts are so special 🫶

Positive experience, recommended restaurant. The bagna cauda was good, as were the Fassona steak tartare and veal with tuna sauce, as well as the dessert. The entire menu was good. It's a shame it was foggy; with nicer weather, we would have enjoyed the view of the surrounding hills. It'll be an excuse to return.

Excellent restaurant in a small, quiet village

Very kind and the food was delicious. Keep them in mind for future trips!

We had lunch there on a Sunday, not far from Casale Monferrato. The food and quality were excellent. I'll definitely be back and recommend it.

We were there yesterday for Christmas lunch. The place was very nice and well-decorated, the owners and staff were friendly and helpful, the food was very good, and the service was super fast, especially for a Christmas lunch. I must also point out the managers' understanding, after I let them know that some of the people at my table who had booked wouldn't be there. We will definitely be back to try the à la carte menu. Best regards, Sharon