It’s a concept that you wholeheartedly come to believe through the email. Service is so passionate and enthusiastic about what they’re doing. The Sommelier has a nose for exactly what your palette desires. No one is upselling you. No one is telling you to spend 1000s. Fine dining in the most casual sense.
Elevating what farm to table defines. Lovely.
Daniel Zarif
.
31 Marzo 2025
10,0
Nos encantó SanBrite - si usted es un amante de la comida, usted debe ir. Hemos descubierto que muchos restaurantes con estrellas Michelin parecen ser bastante similares en estos días y a menudo carecen de algo... ¡pero no de SanBrite! Desde el momento en que llegamos hasta el momento en que nos fuimos, toda la experiencia fue increíble. Tuvimos el menú degustación @ Euros 150 por persona y fue increíble. Unos cuantos artículos peculiares en el camino y luego un viaje sorpresa a la bodega para el curso de queso - maravilloso - no vamos a olvidar que en un apuro! Personal brillante también - el jefe de cocina solía trabajar en Osteria Francescana en Módena, que creo que en algún momento, fue elegido el mejor restaurante del mundo. Do go - fue por mucho la mejor comida que tuvimos en Cortina d'Ampezzo! Gracias chicos!
RachelinNorwich
.
15 Marzo 2025
10,0
⭐⭐⭐⭐⭐
An unforgettable experience! SanBrite is much more than a starred restaurant: it is a journey into the authentic flavors of the mountains, made even more special by the welcoming atmosphere and impeccable service.
We chose the sharing table, an option that allowed us to share the evening with other people, making everything even more engaging. The blind menu was a continuous surprise, with dishes that won us over with their taste, quality and creativity.
Praise for the service: we were with Greek friends, and thanks to the waiters' perfect explanation in English, they were able to fully enjoy the experience.
Rating 10 for everything, but a special 11 for their creamed butter, simply incredible!
We will definitely be back. Highly recommended!
rebecca torrese
.
28 Febbraio 2025
10,0
Vaya, esto fue una experiencia. Reservamos con mucha antelación y nos alegra que lo hicimos. El servicio fue tan bueno como se pone. El menú degustación se entrega en muchos niveles, con el plato de atún siendo uno de mis favoritos. El plato de pasta característico era tan único como cualquier cosa que haya probado. El queso que se sirve en la bodega se sumó a una noche inolvidable. Mi experiencia gastronómica favorita estrella Michelin!
Justin M
.
17 Febbraio 2025
10,0
Great food with complex flavours that work well with each other. Good service, great ambiance, amazing views. Definitely worth a visit.
Steph Y
.
03 Febbraio 2025
10,0
Excellent lunch excellent dishes excellent view, tasting menu or €140 or €170 wine or non-alcoholic pairings €90/100 reservation required
Daniel Falcomer
.
27 Gennaio 2025
10,0
Brilliant cuisine and top service. Incredible dishes 💯💯💯. Thank you very much and see you soon.
Johannes Gufler
.
21 Gennaio 2025
10,0
1 Michelin star. Chef Riccardo Gaspari. Spaghetti with mountain pine. That might already be enough, but the experience goes beyond the food.... everything is extremely good, real and intense flavours, the mountain not only amazes for its views but also for the taste that caresses the taste buds and releases endorphins in the typical heat of the cabins. Absolutely worth trying.
Marcotopper
.
16 Gennaio 2025
10,0
One of the best spots in the area
Konrad P
.
10 Gennaio 2025
10,0
My favorite place in Cortina. The environment, the staff and the constant 5-star service since opening. Thank you!
Gaia Mittermair
.
09 Gennaio 2025
10,0