Sambirano In Seregno

13/07/2024: We found the place looking for a traditional trattoria on our brief visit to Monza, in mid-June, with my partner. The place does not face the street, but you enter through a bar and then you have to pass a covered patio to the back. The place has the aesthetics of a club, almost improvised, very simple, and without pretensions. In my country, Argentina, we call this style of restaurant "bodegón". As someone said "it feels like you went to eat at your grandmother's", and that was exactly what we were looking for, which is why our review is totally positive. Mr. The person who serves and cooks kindly recommended an appetizer, a dish each, and dessert, all exquisite. In addition, we tried the house white wine, and we also liked it a lot. To come back!

06/07/2024: Excellent home cooking, it feels like you went to eat at your grandmother's. Menu of the day with simple but good dishes. Excellent prices: €30 for two people with two first courses, two second courses, a dessert, two coffees (one correct) and 1L of water. You have to enter the internal courtyard.