didn’t expect much since we don’t eat meat and this place is all about prosciutto, but everything we had was amazing. the fried polenta was so tasty and the parmigiana di melanzane was next-level. would 100% go back
Belén Marcolin
.
25 Febbraio 2025
The choice fell on Italian cuisine, lasagne to be precise. The quick serving time proves that it was already prepared in advance and waiting for the customer, but I must admit that I did not feel that it was waiting for us, maybe we were just lucky and we got it freshly prepared. The lasagna itself is very delicate, velvety and melts in your mouth. A truly excellent item and worth recommending.
Krystian Wręczycki
.
24 Febbraio 2025
It was one of those good kind of accidental stumbling onto something you weren’t looking for. The food was good, but not excellent. Parmigiana Di melazane (excuse my bad spelling) is the least favourite of what we ordered, we’ve had much better ones. Wine was nice. It was busy on a Sunday afternoon, filled with local people which is what I would normally hope for because then I know I’m eating an authentic version. Note toilets are in the basement with only stairs to get down. Atmosphere was good, lots of friends groups, but in my opinion, tables are a little too close to each other.
Annabel Koh
.
24 Febbraio 2025
Normal service, a bit rushed, impersonal. The food in general is good, the focaccia is crispy and tasty, the tagllateli with ragu are very good, the pumpkin ravioli are spectacular. I don't recommend the horrible tiramisu at all.
Mauri Xavi Quinatoa
.
23 Febbraio 2025
We had lasagne, pork cheeks, gnocchi and cotoletta di pollo.
All decent nothing special. Food was already prepared and just heated, portions smaller than average.
Pajo Patak
.
23 Febbraio 2025
Excellent starters, the main courses are decidedly subpar, excessively fatty beef stew. Cozy environment.
Marcello Garbagnati
.
22 Febbraio 2025
Nice food.
Crowded and noisy place.
Waitresses do not smile 😊
Nirit Markovich
.
20 Febbraio 2025
Everything good, good cold cuts and very good service, very cute place
José Melchor García Sánchez
.
20 Febbraio 2025
Fuimos como una familia de tres generaciones y funcionó perfectamente, algo para todos.
Está abierto muchas horas, por lo que es muy útil antes de un evento nocturno, por ejemplo. Fuimos a cenar y reservamos, que estaba tan bien como estaba lleno.
Se adapta bien al distrito de Brera, algo vanguardista - garde, amable, variedad de tamaños de mesa y flexible.
Comenzamos con una gran selección de salumi para compartir y luego elegimos nuestros platos individuales. Las ensaladas laterales eran excelentes.
Una buena carta de vinos aunque algo peculiar beber vino de los cuencos, y el servicio fue excelente.
Veni_bibi_edi
.
23 Gennaio 2025
Estoy estudiando Italiano en Milán y buscando comida típica Italiana cerca una profesora me recomendó este restaurante. Aprovechando que estamos en invierno, pedí una polenta con estofado de carne. Me gustó demasiado, me sentí como en casa. Servicio rápido. Ambiente acogedor y precios normales de restaurante de Milán. Tomé
Un vino barbaresco muy bueno y un tiramisú muy normal. El menú es súper amplio y aprovechando que está cerca de la escuela, creo que voy a repetir para probar varios
Paula M
.
09 Gennaio 2025
Google
TripAdvisor
ilmangione.it
amioparere.com