Sabbia d'Oro In

Establishment equipped as a restaurant, fancy seafood appetizer to be avoided except the seafood parmigiana and the raganella (80s style). The raw linguine with seafood, while the yellow sea tagliolini are good, as is the very minimal grilled fish. Tiramisu without mascarpone cream, just cream. Although we pointed out and sent the dishes back, they were included in the bill. Not to return.

I highly recommend both the beach and the restaurant

A place almost in search of perfection. Here you can eat a good quality of fish products.

Lido grandissimo, anche se eravamo nella spiaggia libera abbiamo usato il lodo per i servizi molto comodi: bagno grande, doccia fredda, bar inoltre verso le 17 fanno la svendita del cibo non venduto a pranzo e alle 18 fanno la pizza a portafoglio (c'è un limite di pizze quindi consiglio di andare presto a prenderla ma se non si fa in tempo restituiscono i soldi). Pranzo molto buono, si può scegliere se al ristorante o self service. Noi abbiamo preso piadina e insalata, buona ma niente di speciale. Lido con piscina al prato inclusa e possiede diversi bagni e bar. Possibilità di parcheggio vicino.

We went to this restaurant for dinner based on the reviews and the owner of the hotel where we stayed. We can't complain about the dishes to which I will attach the photos but at the end of the evening something didn't add up. We requested an original lace truffle and were asked the flavor we wanted...we chose the hazelnut one....a rectangular slice of normal hazelnut ice cream was brought to us in a bowl...to our question why the truffle wasn't round we are told by both a waiter and a gentleman perhaps the meter that the truffle was and was served like this. At the time of the bill the same observation was made to the owner and the answer was different, that is, what we got was a lace ice cream but the classic truffle is chocolate with a hazelnut heart. In short, after a dinner of several courses, being made fun of for a €6 truffle is really not serious. It's like asking for a plate of linguine with clams and being served lupins....

the only afterthought for which is not to give 5 stars on everything and which will then become too crowded a place... joking aside... if you want to eat fish along this stretch of Calabrian coast there are no rivals both for food and for the owners and the staff.. maybe because we are loyal customers (sirico) ... but the word of gourmets: lido sand d'oro = TOP!!!!!

Beautiful location but what sets the scene are the chef's delicacies, compliments again.

The pizzas and fried food enjoyed on the terrace are good. The lady who served us was very kind. The semifreddo desserts are also good.

Very popular fish restaurant in the area. Medium level nothing special. Very busy in August with not great service. The dishes served are of average quality. Good value for money. A little disappointed compared to expectations. No

We had lunch in this place by the sea, the restaurant is well organized with very competent staff. We ordered an appetizer with raw seafood which was excellent in every way and with particular attention to the tuna tartare and the mixed grill. Everything delicious, excellent value for money. The beach is well kept and clean. The venue also offers a swimming pool also equipped with umbrellas and deckchairs.