Ru Bangale In Baranello

14/03/2026: A very good seafood restaurant. I especially recommend the Paccheri with scampi as a first course. The place is nice, and the prices aren't too high. Recommended.

02/11/2025: The raw fish is definitely worth it; the oysters are spectacular, and the typical Termoli fish soup is also worth it. The cuisine and hospitality are traditional and homely. We were there in November and ate outside; there are tables both inside and outside, and it's still lovely. I'd also recommend an excellent local white wine from the Borgo di Colloredo winery. We spent €50 each, including a bottle of wine, a raw fish dish, a first course and a fish soup, a dessert, a coffee, and two liqueurs.