Roteo In Sala comacina

Run, don’t walk, to ROTEO. I cannot praise our dining experience enough. We have dined all over the world from tiny family owned kitchens to 2 and 3 star Michelin restaurants. ROTEO deserves AT LEAST 1, if not 2, Michelin stars. The service, the flavors, the story, the value- it’s all there. For about €120 pp you can sit back and relax while they treat you to an unforgettable evening. The intimate dining room (maybe 20 seats?) is a piece of contemporary art with lights hanging at precise angles to illuminate the table scape intentionally and large sweeping views of the lake. The team was on point with excellent course descriptions and glasses that remained full and plates clearer. The cuisine was an unbelievable fusion of Asian and Italian techniques and flavors while maintaining proudly firm local roots. For my husbands birthday they brought out additional treats and even helped us remember the occasion with a photo they provided for us. Upon deliberation with my husband, he says this is his favorite meal EVER and I happily place it in my top 5. Oh and don’t sleep on Bar Gaia, their adjoining bar, for a creative and daring cocktail menu. Unforgettable evening in Como. Thanks for helping us with this memory.

Amazing experience Filippo and Clelia are some of the kindest and detailed rep I've dealt with.

We celebrated the first night of our mini-moon after our wedding with dinner here and it was absolutely fantastic! Wonderful atmosphere, excellent service, exquisite food and wine selection, and the way food was presented was creative. We would highly recommend - thank you!

An excellent experience in an enchanting location on Lake Como. The dishes were carefully prepared and tasty, with highly original combinations. Compliments to the impeccable service. A truly top-notch experience.

We were pleasantly surprised by the staff's kindness and attentiveness to the customer throughout the dinner. The dishes were wonderful and the wines excellent. We'll definitely be back.

Beautiful and modern location on the lake. The atmosphere is friendly and refined. The staff is very kind and attentive. The dishes are very carefully prepared and tasty. Thanks to the kitchen staff and chefs. Beautiful terrace overlooking the lake and pool.

A charming place, beautifully decorated. The staff takes care of every detail, and they speak many languages. They're always available and very friendly.

What an incredible dining experience! From the moment we walked in, the atmosphere felt welcoming and refined. Every dish was beautifully presented and bursting with flavor—you can tell a lot of care goes into the menu. The staff were attentive, knowledgeable, and made the evening feel extra special without ever being overbearing. It’s the perfect place for a celebration or simply treating yourself to something memorable. I can’t wait to come back!

My friends and I can’t recommend Roteo Restaurant enough. After our first dinner experience, we ended up returning for three more dining experiences including breakfast, lunch and another dinner. The restaurant itself has the most outstanding atmosphere along with gorgeous views that are obvious to anyone lucky enough to dine. However, the staff and food that we experienced is what left us needing to come back again. Everywhere we looked was a friendly face asking if there was anything else that we needed, it was clear that the Roteo team genuinely wanted to give us an amazing experience. The food alone is enough to compel anyone to book a dining experience however, paired with the atmosphere and service. I cannot recommend this establishment enough, we will definitely be coming back. Thankyou to the Roteo team!

We went to Roteo, inside the La Musa Hotel in Sala Comacina, for my dad's birthday. There were six of us and we chose to eat à la carte, without trying the tasting menu. My dad and I ordered the foie gras terrine: excellent in flavor and quality, but the portion seemed more suited to a tasting menu than an à la carte dish, especially considering my dad loves foie gras. We were surprisingly offered a parmesan risotto with dried capers: truly wonderful! For our second course, I chose the pike Wellington, which I thoroughly enjoyed. Overall, the service was courteous, although there were a few small mistakes: for example, they forgot to bring me Coca-Cola Zero, but the head waiter apologized and offered it to me. The only less pleasant aspect was that we got the impression they wanted to speed things up a bit: my sister-in-law, who eats slowly, was asked twice if she was finished when her dish was clearly still unfinished. In short, a good dinner in a pleasant setting, with a few details in the service that could be refined to make it truly memorable.