Rosticceria Peter Pan In Prato

21/04/2026: We celebrated our daughter's 18th birthday at Tenuta la Borriana, where they used Carta Zucchero for the cake. Gaia chose a different cake, two tiers, with a riot of flowers. I must say they exceeded all expectations. The cake was wonderful and delicious. Thanks to Salvatore for the cake. Highly recommended for their professionalism and kindness.

04/01/2026: We chose Carta Zucchero for Matilde's birthday cake, and we couldn't have made a better choice. The cake was beautiful, with attention to every detail, but above all, it was truly delicious, which isn't always a given when a cake is also so spectacular. You can see the love and passion they put into their work. We're extremely satisfied, and I absolutely recommend them!