Rosticceria Centrale In Torreglia

01/04/2026: A beautiful agricultural property renovated without altering its rural character. Located on an estate at the foot of the Euganean Hills, the restaurant offers traditional Venetian cuisine using genuine, above-average ingredients harvested on the adjoining farm. Young chef Eros offers delicious dishes, simply cooked but carefully served piping hot and in perfectly portioned portions. We found the house-made strozzapreti pasta and the boneless guinea fowl with a delicious filling, with full and balanced flavors, to be truly delicious. Impeccable service from the young, friendly staff, attentive to every guest's needs. Super clean bathrooms. Value for money: 10/10. Highly recommended. Enrico Mantovani

16/01/2026: Beautiful structure, excellent spaces. We had lunch for a ceremony, everything was excellent. Recommended!