Ritz In Catania

03/08/2025: Ordered the first time at this pizzeria on Just Eat, only that they made a presentation on the menu of this app (not everyone does it) and they tell us what the dough is made of, it makes a lot, I took a Margherita because for me that is the most important test pizza I can say that that evening, dough with re-milled semolina flour (which many pizzerias don't use and has neither taste nor smell) already makes the difference, now I don't know if it's a part semolina and a part other flour, in any case I can say that it is above many other pizzerias, I give 4 stars because in my opinion the quality can still be improved with the sauce, but whatever, for me this pizzeria is promoted.

30/05/2025: I'm Distefano, we just tasted a very good pizza, the chips were really delicious. Congratulations!