Ristorante Wistèria In Venezia

Michelin-starred, as expected! 🌟 The main dish, pigeon meat, was by far the most moist and tender of all the pigeons I've eaten in my travels to 50 countries. 🕊 The staff were also very professional. 2nd: Sardines 🐟 3rd: Artichokes 🥦 4th: Squid 🦑 5th: Rockfish pasta 6th: Pigeon meat 🕊 7th: Savoy cabbage It was the perfect final supper in Venice. 🥰

All good, some dishes not tasty. Nice atmosphere and service.

Great experience, amazing team. Tank you ristorante wisteria

For a Michelin star restaurant the food was disappointing. The service didn’t match other restaurants of this level. They accommodate vegetarians however the food was repetitive and poorly executed. Several of the dishes were odd and frankly not great.

Visited in November with wife and two kids. Beautifully crafted tasting menu and wine pairing. Staff was super attentive and friendly.

We dined on December 31st with a special menu for the occasion. I must admit that it will remain one of the best culinary experiences of my life. A little off the beaten tourist track, this restaurant offers very warm and quiet tables. The staff is very attentive. A special mention goes to Redha, our waiter, who made the evening a truly special moment, centered around the dishes prepared by the chefs. On the plate, we found exquisite creations, each more surprising than the last. Every bite was an explosion of flavor. These are true artists. As for the wine pairings, our young sommelier, trained in the English style, suggested perfect matches. The boldness of the wines served, whose aromas alone are a delight, complemented the dishes perfectly. And to top it all off, both the wine and the food were perfectly portioned, allowing you to leave the restaurant feeling neither overindulged nor underserved. Even though the bill for this New Year's Eve menu was quite high, the price was more than justified by the experience. I highly recommend spending some time there.

The only word that can describe it is sublime.

It's a must-visit in Venice if you want to enjoy haute cuisine accompanied by impeccable service, attentive from the moment you walk through the door until you leave the restaurant. They have an excellent and varied wine list, and their sommelier, Tommaso, is particularly noteworthy for his extraordinary work. He also speaks several languages, which greatly facilitates the understanding of the gastronomic concept for both Spanish and French diners. They offer two tasting menus, one with six courses and the other with eight, featuring flavors completely different from the norm. The creativity, technique, and desire to bring something unique and personal to gastronomy are clearly evident. Without a doubt, if I return to Venice, I will book again.

🌟 Wonderful Dinner Experience at Wisteria in Venice! 🌟 To Andrea & Max and the entire team — heartfelt thanks for an absolutely fantastic evening dinner. The Christmas Eve Dinner was superb and the wine pairings were truly excellent. We felt incredibly comfortable throughout the evening and thoroughly enjoyed your warm hospitality, the thoughtful menu, and the overall experience. Thank you again for a memorable night — we absolutely loved every moment and highly recommend Wisteria!

Exceptional - we’ve dined in Venice for 20 years, and delighted to find a new favourite Exceptional cuisine, with a Venetian twist on classic cuisines