Ristorante Vipore In Lucca

Sempre un piacere per il palato e per la vista. Siamo stati a cena e devo dire che come sempre non delude, ogni volta proviamo cose nuove e proviamo qualche fuori menu nuovo. Mangiare in terrazza è’ veramente un piacere Personale Gentile e prezzi adeguati alla qualità delle materie prime. Ci vediamo presto

Beautiful restaurant in the Hills surrounding Lucca. Fantastic food, but quantities are big.

We learned about Vipore restaurant when we did a wine tasting over at Tenuta Adamo winery. Our tour guide Giulia recommended the restaurant, and we are so thankful. My wife and I have done traveling all around the world and have made some amazing memories; but Vipore is very easily one of the top 2 or 3 dinning experiences we’ve ever had. Let me set the scene. It’s a cool evening, it’s golden hour, and you walk towards the back of Vipore and are welcomed by incredibly friendly hosts who take us to our table that is overlooking a beautiful green field. There’s candle lighting, families sitting laughing enjoying life and just having the best time. This is exactly what we walked into. Not only was the ambiance perfect, the service was superb. Vipore’s owner was so welcoming as were all the staff. We were given bread and local olive oil with balsamic vinegar and Tuscan spring water and shortly after we ordered the house red wine, also superb, we’re pretty sure it was from the local wineries as everything was fresh and delicious. Our food was so good, my wife got the rabbit pasta which we are told is a local dish in Lucca and my wife really enjoyed it, especially it being something a bit different. From start to finish it was the perfect evening. Vipore is literally the epitome of Italian hospitality, and we are so happy to have stumbled upon this restaurant. Please please, do yourself a favor, stop by make a reservation and go spend several hours there, take in the food, the wine, the ambience enjoy your family. Thank you Vipore, we will 100% be back and can’t recommend you enough!

Lovel restaurant in the mountains, great service and food, just limited vegetarian options!

We were there in the evening with a group of 20 people and had made a reservation. The meat except for the chicken was unseasoned and dry. The noodles were mostly tasty but a bit boring. When it came to dessert, we were given a list of different desserts; out of 10, we were told that only 5 were available. When we were choosing the desert, we noticed that there were different desserts on the different pieces of paper. After we had decided, we were told that there weren't any more desserts and we then had to choose between 3 deserts even though there were 10 on the menu. Since the restaurant was recommended to us, we had high expectations and unfortunately they were not met. But the conditions were very friendly and nice.

Away from the hustle and bustle of Lucca, you can have a wonderful meal here. It's difficult to decide whether you want to eat in the lavishly decorated, beautifully designed dining room or on the great terrace with a view of the greenery. The extremely attentive and very friendly staff will be happy to fulfill your wishes. You have to try the sage and rosemary roasted fries. But of course all the other dishes are also excellent. We had a barley salad, salad with apple and bruschetta as starters, then entrecôte, risotto and pasta with tomato sauce. Everything is incredibly delicious. We cannot understand some of the critical reviews. Were they actually in the same restaurant? We ate here 20 years ago and the hospitality and quality are definitely still at a very high level. If you want to experience an unforgettable evening, we recommend a visit!

Nestled on the hills of Lucca, you can enjoy an extraordinary panorama from the Vipore restaurant. Historic place and well known by the citizens of Lucca, and in recent years also by the many foreigners who frequent these areas. The starters are excellent, always well prepared and using local products. Delicate egg or cheese salads. For the first courses, tradition wins with pasta and tordelli with sauce, in season you can also taste the legendary Pappa al Pomodoro. The second courses are based on meat both cooked long and on the grill. The cod is excellent and the dish with Rovellina Lucchese is historic. Desserts expressed and fresh every day. The wine list is good, but could be improved. Fast and attentive service Price normal for the product served.

Sunday lunch with family. Friendly welcome and precise, non-invasive service. Very high quality of products. Tradition perfectly maintained. Delicious tortelli and the unmissable chips which are amazing. Large cellar especially of local wines. Very nice environment and terrace with priceless views. Highly recommended.

We had a delicious meal here, highly recommended if you are in the area! Friendly welcome and service, beautiful location!

Serata molto piacevole. Su consiglio di amici siamo stati a cena in questo ristorante e devo dire che ci siamo trovati molto bene! Antipasto con salumi e formaggi ricco, risotto fuori menù molto gustoso e ciliegina sulla torta il pollo con le patate, davvero buono, il tutto accompagnato da ottimo vino. Torneremo sicuramente di giorno per gustarci anche la vista dall’alto!