Ristorante UNE In Foligno

I rarely leave a restaurant completely satisfied, but UNE is a wonderful experience in every way: the dishes are incredibly tasty, the atmosphere is elegantly rustic, the staff are discreet, kind, and competent—in short, it deserves a star.

A welcoming restaurant in a beautifully restored brick building with exposed wooden beams. From the windows, you can breathe in the tranquility of the Umbrian woods. We tried the five-course menu... impeccable! Compliments to the chef and the entire team (very young and equally talented). We'll be back.

An exceptional and refined experience, with dishes of excellent craftsmanship and impeccable presentation. The service lived up to the restaurant's reputation, offering an attentive and professional welcome. Each course was surprising for its attention to detail and balanced flavors. The Relazioni menu, featuring seasonal local ingredients, was an excellent choice.

Simply a journey of flavors, it's a shame that I wasn't feeling well so I couldn't drink a good wine. But we'll make up for it 😍

The dinner experience was pleasant. The restaurant deserves its Michelin star for its research and attention to quality. I have some concerns about the appetizers and the wine pairings. But the pigeon is probably the best I've ever eaten. Of course, the portions prevent you from confirming the first impression, since you essentially only get one taste, but for me, this is a constant downside of most Michelin-starred restaurants. I think it's a trend that will fade with time. Hopefully soon.

Our best culinary experience of the year so far. A precise and exceptional selection of ingredients and dishes, sourced as locally as possible, but always focused on flavor, not gimmicks. Very friendly staff - Eleonora - and a pleasant atmosphere in the old mill. Our journey, despite the approximately one-hour journey, was definitely worth it!

UNE Restaurant is much more than just a place to eat: it's a sensory journey. The dishes are a true explosion of creativity. Each course tells a story, meticulously crafted down to the smallest detail, both in taste and presentation. The staff is another great strength: welcoming, professional, and passionate. They guide you throughout the culinary journey with discretion and expertise, making the experience even more enjoyable. A perfect place for those who love refined cuisine and want to be surprised. Congratulations to the chef and the entire team. Aldina

I came in April with my girlfriend, and it was an overall memorable experience. The food, as well as the service and ambiance, were of a very high standard. There were two negatives: 1) in the second course my girlfriend found the string that was tying the rabbit while it was cooking; 2) the bathroom: for a Michelin-starred restaurant, the bathroom doesn't reflect the quality of the place itself (very beautiful, elegant, and well-kept)... the bathroom appears bare, old, and truly out of place with the rest of the establishment. It's a shame, because when you go to certain places, you expect an all-around perfect experience.

We had a great time in Ristorante UNE. Everything was perfect: atmosphere, service, wine and of course the creative and technical very well prepared food. The evening was a top notch experience and we don‘t regret one single €uro we spent there. Thanks to the whole team. 🫶🏻

An excellent experience, thanks to the young but qualified staff, who were very kind and welcoming. Unparalleled food and an extremely pleasant atmosphere. Recommended for a different experience.