Very family-friendly atmosphere, friendly staff, and the owner is the soul of this restaurant. The only flaw is that the tables are too close together, but that's typical of osterias. Unfortunately, we had to wait over an hour between our appetizer and main course. The waitress apologized for the wait, but they probably had some issues with the kitchen since the place was so busy.
The food was high-quality and truly good.
We'll give it a second chance.
Virginia Tarabella
.
10 Settembre 2025
8,0
The mushrooms, truffles, and duck breast were excellent.
The owner was kind and helpful, a true gourmet.
Guido Anzilotti
.
06 Settembre 2025
10,0
Very welcoming and elegant, very good food, and helpful and friendly staff. We will definitely be back.
Silvia Tassoni
.
27 Agosto 2025
10,0
Excellent restaurant, limited parking, especially on concert days.
Andrea Zuccoli
.
19 Agosto 2025
10,0
We've been to this restaurant several times without ever giving it a positive review, well deserved! This time we owe it to them! The food was delicious and the service was excellent! Thank you 🤩!!!
EmilianMylo1992
.
03 Agosto 2025
10,0
The ravioli with truffle were exceptional, and everything else was excellent value for money, I would say superlative, I highly recommend it to truffle and mushroom lovers.
Silvia Nenci
.
27 Luglio 2025
10,0
Typical Versilia and Tuscan cuisine, high-quality dishes, especially mushrooms and truffles, friendly, knowledgeable staff.
Simona Rossi
.
22 Luglio 2025
10,0
We had a wonderful time as a family. The food was excellent from starter to dessert, and the waiter humorously forgave us for our approximate Italian.
Laurent Gunia
.
11 Luglio 2025
10,0
The restaurant had been praised as the best in the area, but I'm sorry, but I didn't find the quality I'd imagined. For example, I ordered the tagliata, and it was tough.
Francesco Galluzzo
.
09 Luglio 2025
6,0
Il desiderio di assaggiare i famosi funghi della Versilia montana mi ha condotto presso questa ristorante.Esperienza positiva, al di là del servizio abbastanza freddino..., se non fosse proprio x i funghi. Mi spiego: oltre a gnocchi ai porcini e cinghiale in umido, entrambi ottimi, ho ordinato, come contorno, i funghi fritti. Pensavo ai porcini locali che, però, erano presenti in minima parte perché la maggior parte del piatto comprendeva i pleuteros, funghi coltivati reperibili ovunque. Forse un po' di chiarezza sul menù non avrebbe guastato...comunque, escluso questo particolare, pietanza molto valide, location ineccepibile e conto corretto. Da ritornare magari in stagione x i funghi !
Stefano P
.
26 Aprile 2025
8,0