Ristorante Tirolese In San pellegrino terme

Recommend booking a table for dinner because it got busy when we arrived. Food was amazing and quick. They had an English menu and clear gluten and dairy free options. Service was good and we had a great seat on the balcony by the river.

Wonderful!!!! We ate very well.....the first courses, the second courses, the desserts, the staff, practically all of them, were super top!!!!!

We only had two coffees on the fly but the welcome was the best, thank you!

A restaurant in the center of San Pellegrino with a terrace overlooking the bridge over the Brembo River. Overall, it was a good experience. The waiters were friendly, and the wait wasn't too long. The best dish, in my opinion, was the canederli; the pizzoccheri were a bit subdued, with their flavors lacking in boldness.

The atmosphere is friendly and the place is cute. The first courses were good, the canederli, a little less so, the pizzoccheri, where the cabbage wasn't very noticeable. The second courses were good, the rabbit and the pork shank. As for desserts, we only had one, a delicious chocolate tart, so I can't judge the others. The view of the river is also very beautiful!

Good and original food, kind, friendly and helpful staff, fast delivery and welcoming atmosphere

Restaurant in San Pellegrino Terme. Tyrolean cuisine with beautifully prepared and served dishes. The icing on the cake is the staff, who are very knowledgeable and friendly, from a charity organization.

A quaint place with a terrace overlooking the river, with a menu written in Bergamo dialect (descriptions below in Italian), which I personally found very charming! Excellent food and truly welcoming service; our waiter was super kind and friendly. If I ever return to San Pellegrino Terme, I'll definitely come back here!

Io e mio marito eravamo a San Pellegrino per passare una giornata alle terme e ci siamo fermati a pranzare in questo ristorante carino e genuino come le persone che lo gestiscono e ci lavorano. Abbiamo scelto il menù turistico e a me è piaciuto moltissimo il primo una pasta fatta in casa con gorgonzola e noci e anche la polenta Taragna con un formaggio buonissimo di cui non ricordo il nome. Tutti i prodotti sono della valle a km zero. Personale gentile e sorridente. Consigliatissimo!

Potessi dare 100 stelle non sarebbe abbastanza!! Lo stinco alla birra più buono della mia vita, e non sto esagerando: cottura perfettisssssima, sapori equilibrati, una crosticina da sballo e un interno morbido da favola. I casoncelli di primo e il vino rosso Bio di una cooperativa del luogo sono stati l'apoteosi di una cena coi fiocchi. Location super carina, tornerò per provare i posti sul terrazzino in vista fiume! Ringrazio di cuore tutto lo staff, composto anche da ragazzi con diverse fragilità, che hanno lavorato benissimo, professionalmente e con tutta la cordialità che si addice a un ristorante di alto livello! Che impegno ragazzi, ho adorato tutto di questa cena: spero che altre attivitá vi possano prendere in esempio e venire a imparare da voi. Grazie!