Ristorante Terra In Capo d'orlando

We had the pleasure of discovering Terra and can say without hesitation that it was a truly special experience. The quality of the dishes is excellent, with the freshest ingredients and authentic Sicilian flavors, crafted with attention to every detail. The hospitality was warm and sincere; we felt welcomed right at home. The portions were also more than generous, and the service was impeccable, attentive, and never intrusive. It's a shame we hadn't discovered this restaurant before: it's a true gem. The price, even lower than expected for such a high level of cuisine and hospitality, makes the experience even more surprising. Our sincerest compliments; we hope to see you again soon. Highly recommended for those seeking authenticity, quality, and a unique atmosphere.

Excellent restaurant for the quality of the fish and fair prices; appetizer, first course, and second course... Spend the right amount and eat well. The dining room staff is friendly, and the chef is passionate about his dishes and knows his stuff when it comes to artistically composing each dish... I'll definitely be back for my next vacation...

Excellent service and exquisite food. Unique and well-cooked.

Bruno is an innovative chef with a strong connection to tradition. All the dishes, appetizers, first courses, second courses, and so on, are excellent. I recommend booking. Off-menu extras can also be arranged in advance. A wonderful culinary experience. 💙

I had dinner last night with my family. The place was packed, luckily we had reservations. The atmosphere is pleasant, elegant, and with soft music; it's a shame there's no outdoor seating. The service was a bit slow, but all the dishes were freshly prepared. My husband had the bruschetta, and since he doesn't eat garlic, they told us it wasn't a problem since the tomato sauce was freshly prepared and they wouldn't have added any. The dishes are unique; not the usual seafood appetizers, for example, or the usual swordfish pasta. The food was good, with room for improvement. The mussels with pepper had a bit too much vinegar. The "Sciara del Fuoco" pasta was very tasty; it was a shame the sauce was too much and the pasta was too thin. They certainly don't skimp on the ingredients (in this case, fish and vegetables). The "Alici a Palermo" pasta was good, a reinterpretation of the classic pasta with sardines. They have a decent wine list. The price was in line with the quality of the dishes.

The restaurant offers refined cuisine, but the dishes are typically Sicilian seafood trattoria fare. My "Sciara del Fuoco" pasta dish was disappointing: too many ingredients, too much sauce, and the pasta was sloppy. The octopus was very good. Overall, the food was good and plentiful, and the price was right.

If you want to enjoy a pleasant culinary experience, this restaurant is a must-visit. The quality of the food is simply exceptional: every dish, whether seafood or meat, showcased the freshness of the ingredients and the chef’s skill. The menu offers a variety of specialties prepared with great care and authentic flavors. The service is impeccable: the staff are friendly, attentive, and always ready to meet any need, creating a warm and refined atmosphere. It’s also worth mentioning the attention given to our little girl, with a high chair available and an off-menu dish specially prepared for her. Excellent quality-price ratio, considering the great quality of the food and the professionalism of the service. I highly recommend this restaurant and its elegant yet informal setting. Recommended, we will definitely come back!

An excellent experience! The cuisine is truly top-notch, every dish prepared with great care and the freshest ingredients. The service is impeccable: the staff is friendly, professional, and always attentive to detail. The atmosphere is welcoming and refined, perfect for both a romantic dinner and an evening with friends. Definitely one of the best restaurants in Capo d'Orlando, I'll be happy to return!

È stato un ottimo incontro con una cucina che ha materie prime eccellenti e coraggio nell'uscire dal super classico di pesce. Ogni piatto ha una sua identità, ben bilanciata e che ti lascia la soddisfazione di aver provato qualcosa di nuovo e meno banale. Conto nella norma, servizio accurato.

Il luogo perfetto in centro a Capo D’Orlando dove gustare del buon cibo che sia carne o pesce…Servizio, Gentilezza, pulizia…insomma…Super Consigliato!