Ristorante Steakhouse Pizzeria Wolf In Alba adriatica

Very good pizza. You can choose from a variety of doughs, including 100% whole wheat. Very fast service and a welcoming atmosphere.

We visited this restaurant and were pleasantly surprised. The atmosphere is welcoming and has a special touch that makes it unique. The staff is polite and attentive, especially towards the little ones: a special mention for the attention paid to children, which is not a given. The menu is very varied. We started with an appetizer accompanied by an excellent focaccia, followed by two pizzas: truly delicious, large, and well-filled. We finished with a delicious tiramisu. The kind gestures were greatly appreciated: a complimentary welcome cocktail at the beginning and, to round off the meal (given it was Easter), limoncello and pieces of chocolate eggs on the house. Excellent value: about €60 for three (two adults and one child) for all of this. We'll definitely be back!

I find the criticism unfair for a pizzeria that has been in business for over 40 years, and has been making good pizzas for almost half a century and delighting the palates of many people, and it's not for everyone. You can't stay afloat unless you offer a good product at prices people consider fair. Alba Adriatica has changed everything, the pizzerias have changed management, but Wolf is still there. I remember once hearing the owner Marcelo get angry that he couldn't offer lower prices. "My meat costs so much per kilo, how much should I charge? I sell it by the pound, which is better." I'm talking about several years ago, but this is the restaurant's policy: raw materials command a higher price, and the owner himself wouldn't want that, but sometimes you just can't help it. If you want to eat quality, and therefore raw materials are a given, you can say you don't like it, but if you say it's not quality, you're lying. Even the criticisms about the streetside tables—this is the place and it shows. If you're that squeamish by nature, go elsewhere. We're not in the '80s, when a car accelerating would pollute your air. Today, you can't even smell those odors. It's more of a mental thing than anything else. Maybe you breathe that air, but if you eat a tasty pizza or a sandwich on the street, it's no longer a good idea. Anyway, I always eat outside and have never had these problems. In fact, it's really nice to eat outside on the street in the summer. The pizza is good, the welcome is friendly, and Wolf is a guarantee. Go there, you'll eat well and have peace of mind.