A beautiful restaurant nestled in a beautiful pine forest overlooking the sea. The food is good and not too expensive. The atmosphere is very special.
Giovanni Tuozzi
.
08 Ottobre 2025
10,0
Very good restaurant. Friendly service. Attentive staff.
Beni Müller
.
06 Ottobre 2025
10,0
Very nice restaurant on the edge of the pine forest.
We came here spontaneously and got a table. However, reservations are recommended.
The ambiance is very nice. The service was a bit oddly impersonal and cold.
However, the food was decent. The house white wine was also very good.
We'd be happy to come back.
Rouven Haberkorn
.
04 Ottobre 2025
10,0
Great restaurant in the pine forest. Fine dining. Very good food with a wide selection.
Volker E.
.
04 Ottobre 2025
10,0
Beautiful place, delicious food, and very popular! It's just a shame they have a crazy employee. He drives like crazy at unbelievable speeds, and it's always dangerous to go with children because he always risks running over someone. I want to point out that this guy drives a BMW. I even thought about calling the local police about this. Plus, it's close to residential areas; you should tell these reckless people that you can't go that fast on roads like this. That's fine, you chavs, but calm down.
Yve Ggg
.
01 Ottobre 2025
6,0
Very good pizzas, very good fish, we will come back
Jean Georges Piccioli
.
01 Ottobre 2025
10,0
Very good food.
Friendly staff.
Reasonable prices.
Thank you for a lovely evening.
Christian Butz
.
29 Settembre 2025
10,0
The starter, for €13, was very simple. A grilled carrot with a little sauce and raw salad for €13. The fried calamari and prawns only included three prawns. The regular-sized sea bream cost €48 (catch of the day), which was completely overpriced. Over €110 for an average meal. The staff was very friendly. The atmosphere was pleasant.
Stetties 66
.
27 Settembre 2025
6,0
Da anni siamo clienti di shardana... Quest'anno, dopo i cambiamenti già degli scorsi anni, ho riscontrato un menù diverso da quello pubblicato sul sito, ed è sbagliato, e anche il pane che era ottimo e fatto in casa non è più quello. La fregola era buona, non eccellente, gli spaghetti alle vongole asciutti e con le vongole vuote... Un vero peccato. Come dessert, il cremoso insapore e la salsa ai frutti di bosco non realizzata in cucina , il semifreddo al pistacchio abbiamo dovuto mandarlo indietro perché duro come un sasso. Ce ne hanno poi servito un altro alla temperatura corretta
Caffè buono.
Silvia C
.
08 Giugno 2025
6,0
Früher war der „Aperitivo“ immer toll mit einer kleinen kulinarischen Überraschung. Inzwischen gibt es auch hier nur noch die üblichen Chips und Oliven. Sehr sehr schade.
Das Beste ist die Aussicht…..
Dani
.
10 Maggio 2025
6,0
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