Passing by on Wednesday, November 13, 2025, we had a wonderful lunch. The location alone, with the Roman macellum behind it, is worth a trip. The appetizers were incredibly fresh, the seafood first courses excellent and...abundant. The tiramisu was delicious. The staff were very friendly and available for a chat. Then the soleced il mare did the rest. The prices were honest and fair. We'll be back at the first opportunity. Highly recommended.
gustav vagner
.
21 Novembre 2025
10,0
I can only give it top marks. In this corner of paradise for the palate and beyond, you can't say you feel at home, but in a palace where you feel like a king or queen served and revered. The dishes are a discovery of delicate yet distinctive flavors. I'm not a chef, but I can say I enjoyed everything, and most importantly, my body enjoyed it without suffering afterward, thanks in part to the position of the table, which allowed us to warm up in the sun. Thank you from all five of us, and I hope my son can return soon with his colleagues.
Debora Gentile
.
17 Novembre 2025
10,0
Kind and friendly staff, clean rooms, excellent food, we will be back
Roberto De Col
.
08 Ottobre 2025
10,0
Avoid visiting on August 15th or holidays. It's very central and in a busy area. If you like chaos, it's perfect for you.
Rita Maria Nocerino
.
07 Settembre 2025
6,0
Scapricciatiello is home...excellent seafood thanks to the attentive chef and impeccable service, the fruit of years of experience! Every time we return to Pozzuoli, we can't help but return. The quality is top-notch, and the restaurant, with its outdoor seating near the Temple, is magical! See you next time 😘
MG M
.
08 Agosto 2025
10,0
You can eat top quality fish, excellent service, customer attention and a breathtaking view of the Temple of Serapis
Elisabetta Cau
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07 Agosto 2025
10,0
Very nice little restaurant right on the temple of Serapis in Pozzuoli. Very large menu with a wide choice of appetizers, first and second courses. We took potato and cod croquettes; unfortunately the cod did not arrive! Very tasty and abundant. The tuna tartare. Truly excellent! First course based on fellone crab; even in this case, if there had not been crab on the plate I would have said that it would have been an excellent spaghetti with cherry tomatoes! What a shame! In a little restaurant in Pozzuoli, the flavor of fish in the dishes cannot be an optional. Very kind and knowledgeable staff. Prices a little high in my opinion. I will return with the hope of finding the sea in the dishes!
Silvio Sanlorenzo
.
08 Giugno 2025
6,0
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