We ate really well. The dishes were well-prepared, with great care, the service was very pleasant, clean, and reasonably priced.
The dining room where we ate is a bit old-fashioned, but that's not a flaw, it's true Valtellina, which holds up despite everything and is in pleasant harmony with the freshness of the cuisine and service. We came here 35 years ago for our wedding reception; since then, before this evening, we'd only been back once: it was a mistake. We'll try to make up for it in the coming years.
Luca Carloni
.
06 Aprile 2026
10,0
A traditional restaurant serving typical Valtellina cuisine. Try the taroz (which are increasingly rare to find on Valtellina menus).
Carlo Ansaloni
.
03 Aprile 2026
10,0
We entered by chance, a real discovery! Traditional dishes, well-cooked, friendly service, and a family atmosphere.
Barbara Costa
.
30 Marzo 2026
10,0
A restaurant in a stunning location, everything is well-kept and welcoming. The staff is super friendly. The food is delicious and delicious.
Camilla Vicelli
.
29 Marzo 2026
10,0
One of the best restaurants in Valtellina
Luca N.
.
15 Marzo 2026
10,0
For a typical Valtellina dinner with friends from Milan, we chose Ristorante San Carlo, known for its impressive cellar, which also houses a collection of Valtellina Nebbiolo bottles. Despite the steep prices and somewhat limited portions of the dishes, such as the antipasto, sciatt, and taroz, the quality and sophistication of the dishes met our expectations. We also greatly appreciated the kindness and friendliness of the staff, who greeted us from the moment we entered and welcomed us into their restaurant.
Francesco Antonelli
.
05 Marzo 2026
8,0
Historic restaurant serving traditional Valtellina dishes and top-notch desserts. Excellent ingredients and a remarkable wine list. The staff is attentive, friendly, and knowledgeable. The atmosphere is refined, and the wine boutique is particularly charming. An experience we hope to repeat.
cristina corbetta
.
01 Marzo 2026
8,0
A pleasant discovery on the way to northern Valtellina. The well-kept restaurant, friendly staff, and excellent value for money are what impressed us. Especially the fact that it's not a tourist restaurant allowed us to enjoy excellent dishes for dinner, such as pizzoccheri and lasagna with bitto cheese and pumpkin.
Recommended.
David B.
.
26 Febbraio 2026
10,0
Fantastic restaurant! The quality of the products is excellent and the food is truly delicious every time.
Always recommended 🥰
alice corvi (hedgehogali)
.
14 Febbraio 2026
10,0
Compared to the last time I went (before the renovation), overall there's been a slight decline. The quality of the food and the variety of wines are still high, but something is missing. The dishes are carefully crafted (even aesthetically), and the meats are very good.
Claudio Bormolini
.
17 Gennaio 2026
8,0
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