The fish is excellent. I recommend the ravioli stuffed with scorpion fish, sea bass, and bottarga.
Nioblasi
.
15 Agosto 2025
10,0
Excellent food, perfect service.
I'll definitely be back.
Gabriele Dp
.
15 Luglio 2025
10,0
I've seen some misleading reviews about the pork and the price. Let me say that I need to be sensible before writing this.
For my part, I've always enjoyed sa mesa for over 20 years.
The atmosphere is friendly and the products are excellent.
The price is reasonable for what you order.
Will you wake up happy?
Paolo De Paolini
.
12 Luglio 2025
10,0
Mediocre. Very kind and polite waiters, otherwise nothing special. Probably as a southerner I am used to a cuisine a few notches superior.
Jonathan Castrogiovanni
.
21 Giugno 2025
6,0
One of the best spaghetti with clams and bottarga
Francesco
.
13 Giugno 2025
10,0
Excellent, Sardinian restaurant with seafood and meat dishes, very fresh fish, from raw to cooked, the owners very friendly and ready to satisfy your needs,
Highly recommended
Paolo Ruggiero
.
30 Maggio 2025
10,0
Top Sardinia in Milan...unbeatable quality/price...
Alessio Deiana
.
24 Maggio 2025
10,0
Excellent Sardinian restaurant, great fish and very kind managers.
Perhaps the slightly dated environment needs to be reviewed, but everything else is so super that you forget it
Eli Sate
.
24 Maggio 2025
10,0
If splendid Sardinia is an hour away by plane, or a day by ship, fortunately, there is a place where you can at least taste its flavours, in Milan!
The Sa Mesa restaurant is worth even just a simpler trip from Como to Milan, to be sure of finally eating traditional Sardinian dishes well, and spending the right amount.
Excellent appetizers, first courses and fresh fish dishes and crudités, with the inevitable final seadas and a sip of Mirto..
All this, welcomed by the courtesy, friendliness and affability of the owners and their staff.
It's difficult to find the sand and turquoise sea at the exit, but for this reason, Linate isn't that far away. :)
Lorenzo Colombini
.
12 Maggio 2025
10,0
Me encantó cada segundo de mi visita aquí. Estaba aquí solo en un viaje de negocios y no hablo italiano. Lo elegí porque estaba cerca de mi hotel, estaba ocupado y olía fantástico. No me importó esperar un poco por una mesa, es claramente un lugar popular, y por una buena razón. Una huésped que estaba en el camino dijo que era local y que este restaurante era una joya local. Pedí recomendaciones desde el principio y me encantó todo lo que me aportaron. Uno de los camareros hablaba inglés y recomendaba bien los platos. He comido un montón de comida italiana antes, pero este es un restaurante sardo, así que un montón de platos eran desconocidos. ¡Ahora quiero ir a Cerdeña de vacaciones para comer mi camino alrededor de la isla!
Paul E
.
17 Marzo 2025
10,0
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