Ristorante Rinelli In Margherita di savoia

We only used the restaurant. Our opinion is clear, since we had dinner there for two of the two nights we stayed in Santa Margherita. The food is really excellent. Since the first night we especially appreciated the green tagliolini with scorpion fish and angler fish, recommended by the very kind, expert, and very attentive maître Angelo, the second night we relied on his advice completely, tasting delicacies: the standouts were a fillet of red tuna in a pistachio crust, soft and tasty, and breaded cod cooked at low temperature with a cream of caramelized onions. And anyway, even the basic orecchiette with sauce, here seem better. The quality/price ratio is really excellent. We will be back.

We stayed not in hotels but in apartments connected to them. Not bad except that to go up you pass next to the kitchen with very strong smells that are not always pleasant.

We had dinner there for a romantic evening, everything was delicious and gourmet. Affordable prices. Very nice, clean, modern place. Friendly service.

Last year with my wife I stayed for two weeks at the beginning of September at the Rinelli hotel, well we had a great time both in terms of the welcome and friendliness of the owners Mr Cosimo and the gentlemen Mrs Valentina and all the staff, excellent location 50 meters away. from the sea, excellent and very variable cuisine with fresh fish, relaxing environment. This year I have already booked for the month of July × two weeks