Ristorante Rifugio Balasso In Valli del pasubio

14/02/2026: The meat is exceptional! Especially the raw beef with truffle. The highly knowledgeable owner explains and recommends a fabulous tasting menu. His passion captivates you, and the gins are very good and delicate. Highly recommended, I'll definitely be back.

25/01/2026: Highly recommend for lovers of raw beef, we came for the second time, the first time an Italian friend brought us a few years ago, now that we came, the address has changed. I think the service was better the last time we came. In terms of food, the raw aged Fiorentina meat is amazing, serve it plain or with truffle or with peanuts, and the accompaniments are all very tasty. The new management is trying to promote the gin they make, which is good but for many people it is not suitable to drink with food. It should be estimated at around €70 per person.