Ristorante Portovecchio In Salerno

29/03/2025: A historic venue, on the Nocera hill, managed by the owner, the histrionic Lorenzo. The service is courteous and attentive, the dishes offered are inspired by the local tradition, but well presented with generous portions, the beautiful display of meats in the fridge invites you to seek advice. The menu is very rich and varied, it also offers themed tasting menus (like with cod) which include slow food products. We tasted some appetizers, first courses and desserts, my son had the schnitzel and chips (wonderful) which tasted like home. Coffee in glass and super honest bill. I'll be back to try the pizza too (even in the wheel version on the weekend for dinner). The outdoor terrace overlooking a decorative swimming pool and overlooking the greenery is very nice, a reason to return on nice days. With a bottle of good quality rose prosecco, we spent 25 euros per person. Not to be believed. P.s. they also provided me with trays suitable for take-away, my son was enthusiastic about playing in the garden, he thought little about food, which he was able to enjoy at home in the evening for dinner.

25/03/2025: Excellent pizza and cuisine.. highly recommended