Ristorante Pollastrini In Torino

Excellent seafood restaurant in the city center, very kind and attentive staff, exceptional risotto, tagliatelle, and mixed fried fish. We'll definitely be back!

The restaurant is overall pleasant, although the restrooms weren't very well-maintained. The service was fast and the manager was helpful. The fried calamari were excellent and plentiful, as was the mixed fried fish: well-executed, not too greasy, nor dry. The squid ink rice was very good, and one person chose it instead of linguine. We also tried the squid ink linguine, but in my opinion, this sauce pairs better with rice. The mixed antipasto was also good, with a special mention for the tuna tartare. The seafood rice was good, although there were a few small issues, which were promptly addressed by the staff. The only complaint was the presence of broken clam pieces and one closed clam; more attention to these details would be helpful. Overall, the restaurant offers good-quality dishes, made with quality ingredients and well-cooked. With greater attention to detail, it could improve further.

Nice place, excellent food and very fresh fish. Pleasant atmosphere, recommended restaurant.

Excellent! I thank the waiter Alberto for his exceptional service; everything was perfect. I highly recommend him.

Both the fish and meat dishes are delicious. Generous portions. Recommended.

A very pleasant experience, good food and a very friendly waiter. I recommend the place!

The turbot with artichokes was pure poetry! Very friendly and helpful service!

I went for dinner during the Christmas period. Unfortunately, the dining room was poorly heated. The staff was very friendly. I found the seafood salad to be bland and the gnocchi with clams too firm.