Ristorante Pizzeria Vittorio Emanuele In Pisa

8,4

Basado en 610 opiniones encontradas en 2 webs


8.4
9.4
9.4
9.4

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61
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in Pisa
33
Di 543
di cucina Italiana in Pisa

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pizza carne pasta pagare risotto funghi bellissimo mozzarella gnocchi

Gestione recensioni

Recensioni Nota
Google 494 8.6
Recensioni Nota
TripAdvisor 55 4
Good restaurant a stone's throw from the cathedral. Relaxing atmosphere, menu with few dishes but of good quality. Ciociara-style guitar, served in a pan, is a first course that can be eaten with great taste and pleasure for the palate. The baked veal with herbs and walnuts added further texture to the lunch. The side dish of gratin vegetables accompanied the roast veal worthily. The Cesanese gave body and substance to what was eaten. Correct account. Impeccable and efficient service. Well done.
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05 Aprile 2024
10,0
A fantastic experience, in an enchanting place. My children had a delicious chocolate and a slice of delicious homemade cake, I had an excellent coffee, sitting in the most beautiful square in Anagni. Super recommended.
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04 Febbraio 2024
10,0
It's a shame for the arrogance of the older waiter who advised us in an unwelcoming way, there were six of us and he made us order only two platters to share, but unfortunately indivisible in quantity, the dishes ordered all together arrived inconsistently and late Cacio e pepe arrived when the others had already finished. In the order we had also asked for side dishes but he told us that there was time later to do so, we asked three times to order grilled vegetables and a French fry. Let's say it could have been a coincidence??🤷‍♂️🤷‍♂️🤷‍♂️🤷‍♂️
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28 Gennaio 2024
6,0
Fantastic. In the heart of the wonderful Anagni (Fr) there is the Vittorio Emanuele pizzeria restaurant. I ate an amazing pinsa, very light and crumbly, the pinsa with mozzarella, tuna and red onion from Tropea was worth trying, it was unsurpassed and very tasty, excellent pizza, light and well stuffed. Excellent first and second courses of meat with traditional Ciociaria dishes revisited, excellent desserts especially the tiramisu. Small location with modern furnishings, outdoor tables in summer. Efficient staff, especially the waiter Massimo, was courteous. Prices within everyone's reach
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27 Gennaio 2024
10,0
Great experience!! Fast, friendly and helpful service. I really enjoyed the saffron and speck risotto! Recommended place.
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03 Gennaio 2024
10,0
Delightful place in the main square of the town, delicate and substantial first courses, delicious dessert, friendly staff, honest prices
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16 Dicembre 2023
10,0
Nice place near the Cathedral. The staff is very kind, especially the two young waiters, one of whom, among other things, at our request, also provided us with directions and opinions on what to visit. Truly exquisite dishes, with excellent value for money. Quick service, at the end of which we were offered biscuits prepared by them
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10 Dicembre 2023
10,0
First time, very nice, excellent food, delicious starter platter, excellent service!
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10 Dicembre 2023
10,0
Nella centrale piazza di Anagni in posizione strategica e ottimo per fare una sosta piacevole. Servizio veloce. Da provare i primi come il risotto allo zafferano e il vitello alle erbe con verdure grigliate.
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07 Novembre 2023
8,0

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25/03/2024: Place with an intimate atmosphere. Nice furnishings, soft lighting, pleasant music. It is possible to choose a complete tasting from three (land, sea and mixed "as per tradition"), each including six courses, or select individual à la carte dishes from the aforementioned tastings. If you opt for one of the three complete menus, the journey must be shared by all the guests (i.e. at the same table it will not be possible to choose a tasting and at the same time á la carte courses, nor two different tastings). This apparent rigidity is promptly overcome once the tasting is served - we selected "as a tradition", in our case. Starting from the welcome prosecco and the amuse bouche, the gastronomic experience is special. Refined and divinely successful combinations, perfect cooking, pasta with an amazing consistency, condiments with multiple flavors and without one ingredient dominating the other, delicious presentation of the dishes. Personally we found the first four courses excellent, while the second course and the dessert were a step below (although pleasant, but less harmonious than the previous dishes). In general, the raw materials appear to be of a high standard, and are certainly crafted and arranged with skill. To the admiration for the chef's skills, we must add appreciation for the entire dining room staff, polite and present, never intrusive and very competent. It should be considered that, contemplating ordering a bottle of wine (not among the most expensive) for two, the price is around €90 each. It has almost never happened to me to spend such sums for a single meal, but the Polveriera is a culinary experience that truly deserves such an outlay. And I think I'll make it again in the near future, perhaps once the tasting menus have been remodeled.
18/03/2024: I had a fantastic experience, a truly unique place with particular and welcoming decor! The dining room staff he is very helpful and competent, the waiters manage to immerse the customer at 360° thanks to the accurate description of the dishes. Each dish is a unique experience, a mix of flavors and textures, you can see that there is attention and precision in everything served! Excellent value for money, I recommend the tasting menu!!
8,4
2019
Recensioni

Gusto al 129 - Pizzeria

13/03/2024: Excellent food, friendly boss. Charming setting. A gem in Pisa.
09/03/2024: I was honestly undecided whether to leave 3 or 4 stars because the pizza is certainly good, with very digestible semi-wholemeal dough and quality ingredients, the precise service but the pizza is small and the prices are too high: €51 for 2 pizzas, 2 beers blondes, 1 water and 1 coffee we found them excessive! I don't think I'll be back anytime soon given the prices, I have one more reason to try other pizzerias!

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