Ristorante 3 Ruote In Vecchiano

An unpretentious place but surely upon arrival you would be amazed by the Welcome, me in particular by the waitress with very long hair, I could not stop looking at her! ❤️, the food I must say was very good, decent honest prices I did not I found nothing here any human being could complain about. Domenicodegani. Executive chef

Third time we go to this restaurant and I must say that we have always had a good time. Excellent value for money, right portions and friendly service.

We've been coming here for years, our favorite seafood restaurant! I've never eaten mussels because I don't like them, but the way they cook them here is something else! Out of this world! You can't take them out of your mouth. The first courses are excellent, the fried food is spectacular and the French fries are a delight! We're always happy to come and eat here, we come from Montecatini on purpose

When I go, apart from the good food, I feel at home, simple but sincere cuisine in a familiar but discreet environment. What can I say when I feel like fresh fish I always find it there. The owners are fantastic people, I will be back soon.

Very tasty pasta dishes. Friendly staff who also spoke English. Carbonara and Bolognese really tasted good. Very good.

We arrived late, but they decided to serve us anyway. We thank them for such kindness. We also ate really well!

Very delicious food, a choice the pasta bologna and it was exquisite. All the food and the service was great. The lady who served us she was so kind. I recommend this restaurant definitely

Excellent value for money, nothing more desirable! Stop by if you pass by! 👍👍😉😉

Good old-fashioned cuisine, simple friendly waitress, friendly and welcoming owner

Stopped by chance for lunch and it turned out to be a real surprise. The room is clean and well-kept, with a choice of both sea and land on the menu. We opted for the second and I must say, that the dishes ordered were executed very very well!!! 😋 the 2 mixed platters, in addition to excellent cured meats, contained various types of really tasty croutons!!! The fried polenta that accompanied the 2 platters was something spectacular, so much so that we ordered another platter!!!! Pappardelle with wild boar and accommodated wild boar, cooked, in my humble opinion in an excellent way, with a spectacular aroma given beautiful bay leaves cooked 👍 as the recipe dictates!!! To finish on a sweet note, chocolate and pear cake and apple cake, of their own production, both really good!! The service is carried out splendidly, with great courtesy and professionalism. We felt like guests, not simply customers!! The prices are very honest!! Congratulations and thanks for everything. With the hope of being able to return soon to taste the other dishes 👍.