Ristorante Pizzeria SPQR In Amalfi

We received our starter (cold course) 45 minutes after ordering. When we had finished the starter, the table next to us (who sat after us) had already consumed the first and second course. Despite this, they still apologized and were courteous. The place is welcoming although small and somewhat noisy. The strong point is the food, from the starter we particularly appreciated the meat and aubergine meatballs. The mixed meat roast is highly recommended. Good quality-price

Good food, good service, affordable prices. A little small place

Nice place, friendly staff, truly homemade and quality food. Recommended

The quality of the products and the kindness of the staff make this place an excellence in the area. There is a wide choice of first and second courses, from meat to fish, as well as typical Calabrian appetizers of cured meats and cheeses.

An exhilarating culinary experience, with an imperial appetizer - as it is called - made up of around ten delicacies of clear local origin. Now almost full, we ordered a strictly Calabrian pizza which confirmed the high quality of the place. The icing on the cake: a bitter silane. I dedicate a note to the distribution of the room, which was certainly not happy, especially for us who were placed in the narrow and narrow entrance corridor.

A place to spend a pleasant evening in company and enjoy good food

Excellent restaurant specializing in meat, excellent dishes also based on porcini mushrooms, I ate really well. Being Roman, eating at SPQR made me very happy. Well done!!