Ristorante Pizzeria Siena In Villafranca di verona

Pizza restaurant located in a residential area not far from the center of Villafranca di Verona. The peculiarity is the pizza dough, with soy flour. This makes it very light and digestible. Furthermore, it is large, with a thin and crunchy crust, making it the perfect place for those who love this type of pizza. Selected ingredients and good presentation. Professional service, dynamic and well-trained staff. Pleasant environment, the predominance of white in the furnishings gives the room an elegant tone. The glass walls facing the outside and the imposing internal columns give the restaurant the appearance of a large veranda. Spacious and bright. Spacious in summer, many parking spaces in the nearby square used as a car park

Very good pizza, thin, leavened well.

When I want to eat a delicious pizza, I definitely go to the Siena restaurant...very light pizza, fresh ingredients, digestible to the point that you could eat two 😊....the service is very attentive, Mrs Emanuela is very nice and very kind ...in short, this place is ok, definitely worth trying...

Family pizza, very (very) large pizza, with very thin pastry, cooked well, a small portion of the edge burnt, inevitable due to the almost transparent thickness, this detail was found to have no influence on the flavour. The basic pasta was good, although thin it was soft to the bite, the filling good and balanced (even though I had it with spicy salami, this did not kill the other ingredients). Cost normal, extremely satisfied

The thinnest and crunchiest pizza I have ever eaten.. delicious and very light.. for those who love thin pizza it is highly recommended ☺️

Given that I love fine pizza, this is one of my favorite pizzerias

Phenomenal pizza!!! A little particular, very fine and crunchy, I love it!!! Digestible and light. The dishes are also delicious, the fish excellent.

Always a safety. A good and easily digestible pizza, the fish always excellent and the courtesy a constant. Highly recommended

Dopo tanti anni siamo tornati e la qualità del cibo invariata..ottimi gli spaghetti 🍝 al nero di seppia..Emanuela sempre gentile e disponibile

Abbiamo mangiato la pizza, grande come le pizze di una volta sottile fragrante buona e digeribilissima, servita su un tavolo ben apparecchiato con tovaglia e tovaglioli di cotone, la birra weizen mi è stata servita in un bicchiere ghiacciato. Servizio veloce nonostante l’ora di punta e il ristorante pieno. Bellissima serata pioveva con forte vento, eravamo nella parte esterna, un atmosfera particolare calda e accogliente. Molto consigliato.