The appetizers were good. The pizzas were a bit burnt, though overall they were quite good. We were disappointed by the desserts and the somewhat oppressive service.
Stefano Cantoni
.
01 Marzo 2026
6,0
Very good pizza, especially the fried pizzas.
Friendly and attentive staff, perhaps a little noisy.
Daniele Delfrate
.
01 Marzo 2026
10,0
Everything was delicious!
We had a croquette and a pasta frittata for appetizers, both tasty and perfectly fried. Two delicious pizzas followed, generously topped with top-quality ingredients and a dough as soft as a cloud. We didn't order dessert because we were too full, but they looked delicious.
Fair prices and super friendly staff.
Cecilia Invernizzi
.
14 Febbraio 2026
10,0
I'm giving 4 stars because I don't want to penalize anyone.
I really wanted to try the pizza, but I was met with a customer's unavailability.
On Wednesday evening at 7:00 PM, so I imagine it wasn't so crowded, as confirmed by the girl who answered my phone, I tried to order takeout pizzas, explaining that I had a very tight schedule due to small children. The response was that they didn't order takeout pizzas and that I would have to go there and wait in line and wait for the pizzas to be prepared.
There could be a thousand different problems, most of which are solvable, but the inability to generate a profit is something that drives me crazy. The result: 8 pizzas ordered elsewhere, where, in addition to being extremely accommodating to the customer, they know how to make a profit.
It's a shame because the menu looks interesting and the photos of the pizzas are inviting.
Federico
.
12 Febbraio 2026
8,0
Delicious pizza, friendly staff. Michele (the waiter) is very nice.
Orietta Piro'
.
01 Febbraio 2026
10,0
We went to this pizzeria on a Saturday night, reservations required because they let in during 3 or 4 different shifts.
We ordered fried crocche, which were burnt. Then we ordered scagnuzzuelli, which we weren't thrilled with; they were dry and lacking in filling.
The disappointment, however, was the pizza. I ordered the Mamma pizza in particular; it had a thick crust, but then the dough lost its consistency. The ingredients were the most disappointing thing. If you write "melanza a funghetto," they should be in small pieces, not microscopic ones like yesterday's. If you write "sausage a punta di coltello," it should be that, and not a crumble of minced meat. Anyway, we were hungry and ate the whole thing, for 34 euros.
Salvo Libero
.
25 Gennaio 2026
6,0
Delicious pizzeria, light and easy to digest, with a wide variety of flavors to choose from.
The place is always busy, so it's best to book in advance, but it's definitely worth it. Highly recommended!
Ilenia
.
17 Gennaio 2026
10,0
The pizza was good with good ingredients, but a little burnt underneath.
Pietro Comparato
.
13 Gennaio 2026
8,0
Good pizza, good desserts and friendly staff.
Elda Sergio
.
11 Gennaio 2026
8,0
One of the best pizzerias in Parma (once)! I've tried it several times. The pizza is truly excellent, light, and well-topped. The appetizers are truly tasty. The place is a bit small, and you need to book ahead as it's very popular. The staff are courteous. The only flaw...the pizza is a bit too thin.
UPDATE: I returned after a while and I must say that the food and service have deteriorated. Second Saturday shift, ingredients were out, and the wait staff, in a rather annoyed and irritated manner, informed me: "If you can't handle so many people, order fewer, everyone will be happier." I ordered a Margherita with a sour sauce and a thinner and thinner pizza, and I left feeling hungry. So far, other pizzerias in Parma are better.
Roberta Zinzi
.
11 Gennaio 2026
6,0